Abbazia di Novacella - Kloster Neustift . Wine

17/06/2026

DEFOLIATION

Step by step towards the new vintage: Over the past few days, our vines have been carefully defoliated. An important vineyard task that helps the grapes ripen under the best conditions.

16/06/2026

𝗣𝗥𝗘𝗦𝗦𝗘𝗦𝗧𝗜𝗠𝗠𝗘𝗡

𝙆𝙡𝙤𝙨𝙩𝙚𝙧 𝙉𝙚𝙪𝙨𝙩𝙞𝙛𝙩 / 𝘼𝙗𝙗𝙖𝙯𝙞𝙖 𝙙𝙞 𝙉𝙤𝙫𝙖𝙘𝙚𝙡𝙡𝙖 – 𝙂𝙚𝙨𝙘𝙝𝙞𝙘𝙝𝙩𝙚 𝙖𝙡𝙨 𝙨𝙤 𝙧𝙞𝙘𝙝𝙩𝙞𝙜 𝙑𝙤𝙧𝙩𝙚𝙞𝙡

𝘈𝘭𝘵, 𝘢𝘣𝘦𝘳 𝘫𝘶𝘯𝘨 𝘪𝘮 𝘋𝘦𝘯𝘬𝘦𝘯: 𝘥𝘢𝘴 𝘈𝘶𝘨𝘶𝘴𝘵𝘪𝘯𝘦𝘳-𝘊𝘩𝘰𝘳𝘩𝘦𝘳𝘳𝘦𝘯𝘴𝘵𝘪𝘧𝘵 𝘸𝘶𝘳𝘥𝘦 𝘣𝘦𝘳𝘦𝘪𝘵𝘴 1142 𝘨𝘦𝘨𝘳ü𝘯𝘥𝘦𝘵. 𝘋𝘪𝘦 𝘚𝘵𝘪𝘧𝘵𝘴𝘬𝘦𝘭𝘭𝘦𝘳𝘦𝘪 𝘕𝘦𝘶𝘴𝘵𝘪𝘧𝘵 𝘻ä𝘩𝘭𝘵 𝘻𝘶 𝘥𝘦𝘯 ä𝘭𝘵𝘦𝘴𝘵𝘦𝘯 𝘢𝘬𝘵𝘪𝘷𝘦𝘯 𝘞𝘦𝘪𝘯𝘨ü𝘵𝘦𝘳𝘯 𝘥𝘦𝘳 𝘞𝘦𝘭𝘵. 𝘎𝘦𝘴𝘤𝘩𝘪𝘤𝘩𝘵𝘦 𝘸𝘪𝘳𝘥 𝘩𝘪𝘦𝘳 𝘯𝘪𝘤𝘩𝘵 𝘮𝘶𝘴𝘦𝘢𝘭 𝘷𝘦𝘳𝘸𝘢𝘭𝘵𝘦𝘵, 𝘴𝘰𝘯𝘥𝘦𝘳𝘯 𝘱𝘳𝘰𝘥𝘶𝘬𝘵𝘪𝘷 𝘨𝘦𝘯𝘶𝘵𝘻𝘵. 𝘚𝘪𝘦 𝘭𝘪𝘦𝘧𝘦𝘳𝘵 𝘌𝘳𝘧𝘢𝘩𝘳𝘶𝘯𝘨, 𝘞𝘪𝘴𝘴𝘦𝘯 𝘶𝘯𝘥 𝘒𝘰𝘯𝘵𝘪𝘯𝘶𝘪𝘵ä𝘵.

Vielen Dank an Gerhard Retter und The Wineparty für diesen schönen Artikel und die anerkennenden Worte zu unserem Kerner Praepositus 2024!

(Gerhard Retter / Redaktion / Foto: Manfred Klimek) Südtirol ist klein. Zumindest auf der Landkarte. Knapp 5.800 Hektar Rebfläche zwischen Alpen, Dolomiten, Apfelgärten, Steilhängen und Terrassen. Ein Weinland, das sich in wenigen Zahlen beschreiben lässt – und dennoch jeder einfachen Beschre...

12/06/2026

𝗩𝗢𝗜𝗖𝗘𝗦 𝗙𝗥𝗢𝗠 𝗧𝗛𝗘 𝗠𝗘𝗗𝗜𝗔

“We’ve got some delicious Kerner from Abbazia di Novacella—one of the oldest continuously operating wineries in the world.”

Following his recent visit to our winery, Master Sommelier Chris Gaither highlighted our Kerner in Wine Spectator's feature on Maroon in Las Vegas.

We are proud to share this news with you and grateful to Chris Gaither and Wine Spectator for the mention.

“We don’t have a large list just for show. We are bringing the heat!” says Master Sommelier Chris Gaither. Get a preview of his growing cellar in Las Vegas!

09/06/2026

𝗔𝗪𝗔𝗥𝗗𝗦
Our Kerner Praepositus 2024 was named the best Alto Adige Kerner at the 9th ENOtecnico competition organised by the Fondazione Edmund Mach.
We are grateful for this wonderful recognition. It honours the work of many dedicated people whose commitment helps make our Kerner truly special.

𝗔𝗨𝗦𝗭𝗘𝗜𝗖𝗛𝗡𝗨𝗡𝗚𝗘𝗡
Unser Kerner Praepositus 2024 wurde beim 9. ENOtecnico-Wettbewerb der Fondazione Edmund Mach als bester Südtiroler Kerner ausgezeichnet. Wir sind dankbar für diese tolle Bestätigung. Sie würdigt die Arbeit vieler engagierter Menschen, die unseren Kerner zu etwas Besonderem machen.
Eine schöne Bestätigung für die besondere Qualität dieser Rebsorte, die im Eisacktal ideale Bedingungen findet und mit ihrer Frische, Mineralität und eleganten Aromatik begeistert.

08/06/2026

𝗕𝗟𝗢𝗦𝗦𝗢𝗠
The vine flowering is almost complete – a special moment in the vineyard. The grapes are now entering a crucial stage of development. If nature continues to cooperate, harvest is only about 100 days away. We are looking forward to a promising new vintage.

03/06/2026

𝗠Ü𝗟𝗟𝗘𝗥 𝗧𝗛𝗨𝗥𝗚𝗔𝗨
Fresco, fruttato e autentico
Il nostro Müller Thurgau cresce tra i 700 e i 900 metri attorno a Novacella e conquista con note di melissa, camomilla e mela fresca. Le notti fresche e i terreni minerali gli donano la sua tipica vivacità.

𝗠Ü𝗟𝗟𝗘𝗥 𝗧𝗛𝗨𝗥𝗚𝗔𝗨
Frisch, fruchtig und typisch Eisacktal
Unser Müller Thurgau wächst auf 700 bis 900 Metern Höhe rund um Neustift und begeistert mit Aromen von Zitronenmelisse, Kamille und frischem Apfel. Die kühlen Nächte und mineralischen Böden verleihen ihm seine besondere Frische.

𝗠Ü𝗟𝗟𝗘𝗥 𝗧𝗛𝗨𝗥𝗚𝗔𝗨
Fresh, fruity and full of character
Our Müller Thurgau grows at 700 to 900 meters above sea level around Neustift and delights with aromas of lemon balm, chamomile and fresh apple. Cool nights and mineral-rich soils give it its lively freshness.

28/05/2026

𝗜𝗡𝗧𝗘𝗥𝗩𝗜𝗦𝗧𝗔
Cosa rende così speciali i vini dell’Abbazia di Novacella?
Werner Waldboth, direttore della cantina dell’Abbazia di Novacella, racconta i vini bianchi minerali della Valle Isarco, i rossi di carattere di Bolzano e Cornaiano, il terroir, l’artigianalità e le sfide del cambiamento climatico.
E svela anche quale vino di Novacella consiglia a chi vuole iniziare a scoprirli.

𝗜𝗡𝗧𝗘𝗥𝗩𝗜𝗘𝗪
Was macht die Weine von Kloster Neustift so besonders?
Werner Waldboth, Leiter des Weinguts Kloster Neustift, spricht über mineralische Weißweine aus dem Eisacktal, charaktervolle Rotweine aus Bozen und Girlan sowie über Terroir, Handwerk und die Herausforderungen des Klimawandels.
Außerdem verrät er, welcher Neustifter Wein perfekt für den Einstieg ist.
Hier gehts zum deutschen Interview: https://www.youtube.com/watch?v=Pt0D2qUgSh4

𝗜𝗡𝗧𝗘𝗥𝗩𝗜𝗘𝗪
What makes the wines of Neustift Monastery so special? 🍷
Werner Waldboth, head of the Neustift Monastery winery, talks about mineral white wines from the Eisack Valley, characterful red wines from Bolzano and Girlan, as well as terroir, craftsmanship and the challenges of climate change.
He also reveals which Neustift wine he would recommend to beginners.
Watch the English interview here: https://www.youtube.com/watch?v=M0bTJ8SCL5g

22/05/2026

𝗩𝗜𝗡𝗘𝗬𝗔𝗥𝗗𝗦

Poppies are bringing colour to the vineyards around the monastery. 🌺🐝
Among the vines, bees are buzzing and early summer is showing its most beautiful side.

21/05/2026

𝗧𝗛𝗥𝗢𝗪𝗕𝗔𝗖𝗞 𝗧𝗛𝗨𝗥𝗦𝗗𝗔𝗬
Where vineyards grow today, there were fields and meadows less than 100 years ago.
Back then, viticulture around Neustift Abbey played a much smaller role than it does today. Over time, these agricultural lands became the vineyards that now shape the landscape.

14/05/2026

𝗪𝗜𝗡𝗘𝗦

Summer can come: our new 𝗞𝗔𝗕𝗜 is light in alcohol, fresh in character and wonderfully easy-going. ☀️

Juicy fruit, delicate sweetness and vibrant freshness make it the perfect wine for an aperitif.

𝗩𝗜𝗡𝗜

L’estate può arrivare: il nostro nuovo 𝗞𝗔𝗕𝗜 è leggero nell’alcol, fresco nel carattere e piacevolmente semplice. ☀️

Frutta succosa, una delicata dolcezza e una vivace freschezza lo rendono il vino perfetto per l’aperitivo.ezza e una vivace freschezza lo rendono il vino perfetto per l’aperitivo.