The Food Bench

The Food Bench For your hygiene and food safety automation, hygiene audits and training solutions.

25/12/2024
Unmasking the Hidden Danger: Contaminated Laboratory AirWhile the world marvels at the groundbreaking discoveries and li...
08/12/2023

Unmasking the Hidden Danger: Contaminated Laboratory Air

While the world marvels at the groundbreaking discoveries and life-saving treatments born within laboratory walls, a critical aspect often remains hidden – the air we breathe. Though seemingly inconsequential, contaminated laboratory air poses a significant threat to the health of researchers and the integrity of their work.

This invisible enemy isn't simply the air we share everyday. It's a silent storm brewing within these scientific sanctuaries, laden with biological agents, chemical pollutants, and harmful particles. From laboratory processes to underperforming fume hoods, diverse sources contribute to this silent threat.

The consequences are alarming:

Health Hazard: Researchers on the frontlines face immediate risks. Contaminated air can trigger allergic reactions, respiratory issues, and eye irritation. Worse, prolonged exposure can lead to chronic illnesses like asthma, lung diseases, and even cancer.

Compromised Research: The very foundation of scientific progress is jeopardized. Tiny particles or volatile compounds can infiltrate experiments, leading to inaccurate or misleading results. Years of research can be rendered invalid, hindering crucial advancements.

But fear not! This is not an insurmountable challenge. By acknowledging the problem and implementing effective solutions, we can safeguard the health of researchers and the integrity of scientific inquiry.

Here's what we can do:

Proper Storage and Disposal: Ensuring chemicals are stored and disposed of responsibly minimizes airborne contaminants.

Equipment Maintenance: Regularly maintaining equipment like fume hoods and biosafety cabinets significantly reduces contamination risk.

Robust Ventilation Systems: Implementing efficient ventilation systems removes pollutants and ensures a safe and healthy laboratory environment.

Remember, clean air isn't just a luxury, it's a necessity. For the health of researchers, the integrity of research, and the betterment of the world, let's champion clean air in laboratories. Every breath we take in this fight holds the potential for a healthier, brighter future.

Grateful for the opportunity to learn from industry experts like Tim Triggs during the CTCB-I cleanroom testing course. ...
09/11/2023

Grateful for the opportunity to learn from industry experts like Tim Triggs during the CTCB-I cleanroom testing course. Such trainings are invaluable in reinforcing our commitment at The Food Bench Limited to maintaining the highest industry standards and quality in the services we offer.

At The Food Bench Limited we are dedicated to continuous improvement, ensuring our clients receive top-notch services that exceed industry standards. This certification represents our unwavering dedication to excellence, and we are excited to implement these learnings into our daily practices.

Here's to our ongoing journey of enhancing our skills, embracing best practices, and providing exceptional services to our valued clients.

Thank you, Tim Triggs, for your expertise and guidance! 🌟 -I

24/12/2022

Thank you for believing in us. From us to you, we wish you a Merry Christmas and a Happy Prosperous New Year. Looking forward to offering to you better services in 2023.

Let's talk Sustainable Indoor Air QualityLet's talk about saving energy costsTo improve indoor air quality and climate r...
27/10/2022

Let's talk Sustainable Indoor Air Quality
Let's talk about saving energy costs

To improve indoor air quality and climate resiliency while also saving energy and cost, this is Sustainable Indoor Air Quality.

The way to achieve Sustainable Indoor Air Quality is to deploy proven air cleaning and filtration technologies to remove particles, pathogens, and gases like volatile organic compounds (VOCs) and ozone from indoor air, so that less outside air ventilation is needed to achieve good indoor air quality.

Christian Weeks, the CEO of enVerid Systems admitted there is often a tension between improving indoor air quality and making buildings as energy efficient as possible.

04/10/2022


07/06/2022

06/05/2022

Contaminated compressed air, ambient air, or surfaces can negatively impact the safety and quality of food and beverage products.

24/08/2021

Parents are facing hard decisions right now about in-person schooling. They may not know, for instance, that HEPA filtration units help reduce COVID-19 spread in the classroom or that the Johns Hopkins Center for Health Security has released detailed recommendations for improving air in schools.

Ask your child's school today what they have done to improve air quality and lower risk. If your child's school is not able to meet updated COVID-19 air filtration guidance (including MERV-13 filters and 6 air changes per hour), urge them to add individual HEPA filtration units to their classrooms. Schools can use their American Rescue Plan funds to help cover these costs.

For more information, visit: https://www.centerforhealthsecurity.org/our-work/publications/school-ventilation

26/07/2021

Sampling virus-laden aerosols is a notoriously difficult endeavor. Here, our top scientists have shared best practices to use air samplers for virus detectio...

ASHRAE has released the following statement:“Airborne transmission of SARS-CoV-2 is significant and should be controlled...
24/07/2021

ASHRAE has released the following statement:

“Airborne transmission of SARS-CoV-2 is significant and should be controlled. Changes to building operations, including the operation of heating, ventilating, and air-conditioning systems, can reduce airborne exposures."

It replaces the April 2020 statement that said airborne transmission was “sufficiently likely” that airborne precautions should be taken. At that time both, the World Health Organization (WHO) and the Centers for Diseases Control (CDC), contended that transmission of SARS-CoV2 was by droplet and fomite modes, not airborne. Subsequently, both have acknowledged the risk of airborne transmission indoors.

Learn more about ASHRAE Epidemic Task Force Releases Updated Airborne Transmission Guidance at ashrae.org

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