Latimo's Take & Bake

Latimo's Take & Bake LATIMO'S TAKE & BAKE makes PIZZA DOUGH so you don't have to:

Kneaded, Risen & Frozen

Enough Dough for: 6 (12") / 9 (10") thin crust pizzas
10,000₩

TOATSTER OVEN INSTRUCTIONS (5-10 minutes)1. Warm up the oven so it is hot2. Roll your dough on a slightly floured surfac...
14/04/2015

TOATSTER OVEN INSTRUCTIONS (5-10 minutes)

1. Warm up the oven so it is hot
2. Roll your dough on a slightly floured surface in a shape to fit your pan.
3. Take out tray and put the dough on it and reinsert into the oven without toppings.
4. Bake only the dough until it bubbles up and looks like it is getting crispy.
5. Take out the pan with crispy dough and add toppings.
6. Re-insert it into the oven and you may need to rotate if the toaster oven doesnt cook evenly.

When making pizza, it is very important to bake hot* and always use hot pad holdersOVEN INSTRUCTIONS (5-10 minutes)1. Ro...
14/04/2015

When making pizza, it is very important to bake hot* and always use hot pad holders

OVEN INSTRUCTIONS (5-10 minutes)

1. Roll your dough on a slightly floured surface
2. Oil or butter your pan just a little (not necessary)
3. Make pan hot (med-high to high heat) on the stove first then add the dough once hot
4. Add any toppings on the stove top so crust can cook while adding toppings
5. Place on center or top rack in a hot oven (225-250°C) or the hottest temp possible
6. Eat delicious pizza^^

Mmmmmm Pizzzzzaaaa. Doesnt have to be expensive with home-made crust^^
13/04/2015

Mmmmmm Pizzzzzaaaa. Doesnt have to be expensive with home-made crust^^

I call this thing of beauty: "Dough Rising"^^
13/04/2015

I call this thing of beauty: "Dough Rising"^^

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City Hall
Jeju

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