Quelles sont les heures d'ouverture ?

Lundi 08:00 - 12:00 13:00 - 17:00 Mardi 08:00 - 12:00 13:00 - 17:00 Mercredi 08:00 - 12:00 13:00 - 17:00 Jeudi 08:00 - 12:00 13:00 - 17:00 Vendredi 08:00 - 12:00 13:00 - 17:00

Domaine Claude Bentz

Page d'Accueil
Luxembourg
Remich
Domaine Claude Bentz

Independent high quality winegrower and winemaker, since 1933. Discover our family estate in Remich as well as our beautiful landscape garden.

07/07/2026

LU Merci un de Mike Koedinger, CEO vum Paperjam, fir de flotten Interview am Kader vum
Paperjam Together den 21. Mee wou mir iwwert verschidden Thematiken, notamment den Héritage, Transmissioun, Innovatioun, Durabilitéit, Attentes vun de Consommateurs, Defien am Wäibausecteur geschwat hunn. Merci fir eiser Branche eng Visibilitéit domadder ginn ze hunn. 🤗
LINK ZUM VIDEO: https://paperjam.lu/article/carole-bentz-le-vin-en-heritage-la-durabilite-et-linnovation-en-strategie
——
EN
A big thank you to Mike Koedinger, CEO of Paperjam, for the wonderful interview during Paperjam Together on May 21. We had the opportunity to discuss a wide range of topics, including heritage, succession, innovation, sustainability, changing consumer expectations, and the challenges facing the wine industry.

Thank you for giving our sector such valuable visibility. 🤗

08/06/2026

Gourmet Barbecue mam Welter Gilbert dëse Freiden 12.06. um 18:30.
Dir hutt nach Zäit bis muer (9.06.) Iech unzemellen via email: [email protected]
Et sinn nach e puer Plaze fräi.
—-

Gourmet Barbecue with Welter Gilbert this Friday, June 12, at 6:30 PM.

You still have until tomorrow (June 9) to register by email at: [email protected]

A few places are still available.

20/05/2026

Mir freeën eis op Äre Besuch.
Et ass keng Reservatioun noutwendeg.
—-
We are looking forward to welcoming you.
No reservation is required.

07/04/2026

This April, we are pleased to serve Domaine Claude Bentz Crémant in our Business Class. ✈️
Treat yourself to a glass on your next journey on board. ✨

22/02/2026

LU Mir invitéieren Iech häerzlech op eisen Asian Flavours Owend a Zesummenaarbecht mam Kach Gilbert Welter, Donneschdeg, de 19. Mäerz um 18.30 Auer.

Als Menu gëtt et:

Entrée 1
Crème de potiron asiatique – chili – noix de cajou – oignons frits – espuma de cacahuète

Entrée 2
Thon rouge – ponzu – pickles de shimeji – gel de gingembre

Plat Principal
Shiitakés – karaage de poulet – espuma Tom kha g*i – chips de poulet – herbes

Dessert
Lait de coco aux feuilles de kaffir – tapioca – glace mangue – gel d’agrumes – riz vert frit

Zum Menu hu mir déi passend Wäiner erausgesicht.

Präis : 75 euros pro Persoun (ouni Gedrénks)
Reservatioun via email: [email protected]

—-

EN We warmly invite you to our Asian Flavours Evening, in collaboration with Chef Gilbert Welter, on Thursday, March 19 at 6:30 p.m.

Menu:

Amuse-bouche

Starter 1
Asian pumpkin cream – chili – cashew nuts – fried onions – peanut espuma

Starter 2
Bluefin tuna – ponzu – shimeji pickles – ginger gel

Main Course
Shiitake mushrooms – chicken karaage – Tom Kha G*i espuma – chicken crisps – fresh herbs

Dessert
Coconut milk infused with kaffir lime leaves – tapioca – mango ice cream – citrus gel – crispy green rice

For the menu, we selected the appropriate wines.

Price: 75€ per person (drinks not included)
Reservations by email: [email protected]

11/02/2026

Wine Paris 2026 has come to an end.
It was the first time our winery participated, alongside 12 other Luxembourgish winemakers. What a great experience! We want to thank all the visitors who showed interest in Luxembourgish wines — your curiosity and enthusiasm meant a lot to us.
We’ll be back next year! 🇱🇺🍷

27/01/2026

LU mir invitéieren Iech häerzlech op eisen Taste of Alsace Owend a Zesummenaarbecht mam Kach Gilbert Welter, Donneschdeg, de 12. Februar um 18.30 Auer.

Als Menu gëtt et:

Amuse-Bouche

Entrée 1
Pâté de foie de volaille

Entrée 2
Velouté de choucroute, sandre poêlé, écume de lard

Plat Principal
Coq au vin blanc, garniture grand-mère, spätzle

Dessert
Forêt-Noire à la façon de Gilbert

Präis : 75 euros pro Persoun (ouni Gedrénks)
Reservatioun via email: [email protected]
——
EN We warmly invite you to our Taste of Alsace Evening, in collaboration with Chef Gilbert Welter, on Thursday, February 12 at 6:30 p.m.

Menu:

Amuse-bouche

Starter 1
Chicken liver pâté

Starter 2
Sauerkraut velouté, pan-seared zander, bacon foam

Main Course
Coq au vin blanc, grand-mère garnish, spätzle

Dessert
Black Forest cake (Forêt-Noire), Gilbert’s style

Price: 75€ per person (drinks not included)
Reservations by email: [email protected]

10/01/2026

LU Mir invitéieren Iech häerzlech op eise Wine Cheese Enjoy Owend (Soirée Fromage) a Zesummenaarbecht mat Kaempff-Kohler :
Freideg, de 30.1. um 19.00 Auer.

E leckere Buffet mat raffinéierte Kéisen aus dem Haus Kaempff-Kohler, begleet vu verschiddene Zaloten a Charcuterie, erwaart Iech. Fir déi gutt Kéisen optimal ze begleeden zerwéiere mir eng Selektioun u Wäiner ënner anerem méi eeler Millésimes aus eiser perséinlecher Reserve. Als séissen Ofschloss gëtt Iech eng Auswiel u saisonalen Taarten ugebueden.

Informatioun & Reservatioun via email: [email protected]
——
EN
We are delighted to invite you to our Wine Cheese Enjoy Evening, organized in collaboration with Kaempff-Kohler, on Friday, January 30th at 7:00 pm.

A delicious buffet of refined cheeses from Kaempff-Kohler, accompanied by a variety of salads and charcuterie, awaits you. To perfectly complement the cheeses, we will be serving a selection of wines, including several older vintages from our personal reserve. To end on a sweet note, an assortment of seasonal tarts will be offered.

Information & Reservation via email: [email protected]

12/12/2025

Welcome to our wine boutique. If you are still looking for the right wine or crémant for the festive season, then come visit us.
Our wine shop is still open until December 23rd, Monday to Friday from 8 a.m. to 6 p.m., and on Saturdays by appointment.
On Sundays the wine boutique is closed.
Here you will also find our beautiful wine and crémant gift boxes — an ideal present — as well as our exclusive gift box created in collaboration with Genaveh.
We already wish you a very Merry Christmas.
To toast to the upcoming festive season, we gladly invite you for a glass of crémant — our elegant Crémant Brut, which you can enjoy here in the wine boutique.
Thank you very much for the year 2025.

08/12/2025

Winter Winde Day 2 - A heartfelt thank you to everyone who joined us! We are incredibly grateful for your visit and for the talented creators!
We’re already looking forward to next year — and yes, we’ll be back with two Winter Wine Days ag*in! ✨

Adresse

36, Route De Mondorf
Remich
5552

Heures d'ouverture

Lundi	08:00 - 12:00
	13:00 - 17:00
Mardi	08:00 - 12:00
	13:00 - 17:00
Mercredi	08:00 - 12:00
	13:00 - 17:00
Jeudi	08:00 - 12:00
	13:00 - 17:00
Vendredi	08:00 - 12:00
	13:00 - 17:00

Site Web

http://www.bentz.lu/

Notifications

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