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Shabu shabu しゃぶしゃぶ is a popular kind of Japanese hot pot dish. The unique name came from the way you eat the ingredients...
28/11/2021

Shabu shabu しゃぶしゃぶ is a popular kind of Japanese hot pot dish. The unique name came from the way you eat the ingredients are submerged into the kelp based dashi soup.

Tempura (天ぷら/天麩羅) is a traditional Japanese dish made of ingredients such as vegetables and seafood covered in batter an...
28/11/2021

Tempura (天ぷら/天麩羅) is a traditional Japanese dish made of ingredients such as vegetables and seafood covered in batter and then deep fried.

Okonomiyaki is definitely a staple of Japanese cuisine and travellers really love trying it. If you've never had it, Jap...
27/11/2021

Okonomiyaki is definitely a staple of Japanese cuisine and travellers really love trying it. If you've never had it, Japanese people tend to have a hard time explaining what it is; they call it a "Japanese pizza". But it's more of a mix between a pancake and an omelette, stuffed with all the ingredients you like.

Ramen itself is a noodle dish typically made with bamboo shoots, eggs, chashuu (pork), seawed and chives.
27/11/2021

Ramen itself is a noodle dish typically made with bamboo shoots, eggs, chashuu (pork), seawed and chives.

Sushi is typically raw fish over vinegared rice, but there are so many variations, such as the type of vinegar used red ...
26/11/2021

Sushi is typically raw fish over vinegared rice, but there are so many variations, such as the type of vinegar used red or white. You can have low-end places which serve "kaitenzushi" (conveyor belt sushi), standing sushi bars, or very high-end exclusive sushi bars. Sushi is definitely a must-try dish in Japan and is probably the first that comes to mind when people think of Japanese cuisine.

They are recognized as a staple in Japanese homes. Gyozas are also called potstickers. They are usually made with garlic...
26/11/2021

They are recognized as a staple in Japanese homes. Gyozas are also called potstickers. They are usually made with garlic chives, Chinese chives and minced pork.

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