Triple A Consultancy

25/04/2022

While we may be heading towards the end of Ramadhan where the ever-important buka puasa buffets are in full swing, it's equally important to observe the safety and health standards of such foodservice styles even beyond Ramadhan.
Sharing a good article about designing buffet lines and foodservice aspects regarding self-serving stations.

When the pandemic hit, self-serve foodservice options, including buffets, received unprecedented scrutiny.

11/04/2022

F&B businesses are struggling to hire locals and as such, have had to either change the way business is being done or adjust opening hours, according to this article by the Malay Mail.

Are you or your establishment also facing the same challenge? Share with us on what steps are being taken to overcome this, or if any measures taken have been able to cushion the impact so far...

KUALA LUMPUR, April 9 — For the last few months, it felt like every other restaurant or cafe was putting up “We are hiring” posts on their social media. The repeated lockdowns and restrictions on dining-in throughout the past two years saw many kitchen and service staff laid off, and now they....

02/04/2022

Who are we and what do we do?

Well, our Principal Owner with close to 3 decades of Industry Experience and Technical Expertise in the Foodservice & Hospitality Industry under various professional capacity, validated by a Master Degree in International Hospitality Management from Université Toulouse - Jean Jaurès (France); provides services and solutions which cover primarily (but not limited to) the following:
» Foodservice Equipment Layout
» Kitchen Planning & Design
» F&B Outlet Space Planning
» Equipment M&E Planning
» Menu Planning & Development

Let's talk.

29/03/2022

Much awaited, been a while since the pandemic.
Drop me a note when you're here.

13/03/2022

Dear Friends, thank you for your kind patience and understanding. Being a noob at technology of social media and yet hoping to make it work in the field of my expertise and technical know-how of the foodservice industry; please bear with me while I earnestly attempt to set up the website. Till then, feel free to hit the WhatsApp button to keep in touch. And; PLEASE STAY TUNED! 😉