Saito Sake

Saito Sake Saito is an authentic Japanese Sake made in Kyoto, Japan. It is made from highly selected rices and underground water named "Fushimizu" obtained in Kyoto

SAITO is an authentic Japanese Sake made in Kyoto, Japan. Kanji letter "彩" means luxury, beauty, and colorfulness. "都" means capital and city. "彩都“ is traditional and beautiful city that many people are easy to image in their mind. It's Kyoto. SAITO is a successful Japanese Sake concentrating on "Water" and "Rice", the most important elements in producing the highest quality Sake. SAITO combines the precious secrets passed on from generation to generation and modern brewing techniques to provide a deliciously evolved taste that corresponds to changing tastes and lifestyles. SAITO is made from highly selected rices and underground water named "Fushimizu" obtained in Kyoto. This water is medium hard water that is most suitable for brewing Sake. SAITO using "Fushimizu" is mild, smooth, and easy to drink. We recommend this authentic sake for many people who not only have liked sake, but also try sake first time.

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