17/08/2026
Asian Culinary Master Championship 2026 brought together professional chefs from across Asia in four prestigious culinary competitions: the Asian Culinary Master Competition, Vegetarian Culinary Competition, Mooncake Competition, and Dumpling Competition. Through innovative culinary creations and the exciting Black Box Finale, chefs showcased their skills, dedication, and hard work while competing for the coveted Asian Culinary Master of Masters title.
The event also highlighted sustainability through the Nestlé Professional Global Green Spatula Award, a global initiative recognizing chefs who demonstrate excellence in sustainable culinary practices.