Forest Flavour

Forest Flavour Forest Flavour verkoopt alleen paddenstoelen van hoogwaardige kwaliteit. Door de goede banden die wi

De herfst is het seizoen van de paddenstoelen, daarom bootsen champignonkwekers het hele jaar door de herfst na. Dit doen ze in klimaat gecontroleerde ruimtes die cellen worden genoemd.De teler vult deze cellen met compost, deze compost geeft hij water en een paar weken later verschijnen de eerste champignons al.Als paddenstoelen groothandel is het erg belangrijk om de herkomst van onze producten

te kennen. Daarom bezoeken wij onze paddenstoelen en champignons telers regelmatig. We vinden het erg belangrijk om goede contact met de telers te behouden. Door de goede zorg van onze telers kunnen wij u altijd de beste champignons en paddenstoelen blijven leveren.

Pied blue mushroomThe blue hued stem of this delicious mushroom is what gives the Pied Bleu its name: blue foot.Due to t...
22/02/2020

Pied blue mushroom

The blue hued stem of this delicious mushroom is what gives the Pied Bleu its name: blue foot.

Due to the strong fragrance and distinctive flavour of Pied Bleu mushrooms you can combine them with strongly flavoured vegetables such as onions.

MOREL MUSHROOMMorels are a spring mushroom that can usually be found between the months of March and May. Because of thi...
13/02/2020

MOREL MUSHROOM

Morels are a spring mushroom that can usually be found between the months of March and May. Because of this very short growing period, they can be quite expensive when they are in season.


Forest flavour prepacked mushroomGet in touch with us for wholesale | Trade | Export enquiry.
11/02/2020

Forest flavour prepacked mushroom

Get in touch with us for wholesale | Trade | Export enquiry.

White MushroomUses:  Due to their mild flavor and soft texture, white mushrooms make a great addition to a variety of di...
10/02/2020

White Mushroom

Uses: Due to their mild flavor and soft texture, white mushrooms make a great addition to a variety of dishes.

Both the caps and stems are edible, and you can eat them cooked or raw..
Get in touch with us for wholesale enquiry!!

Forest flavour wholesale & trade mushrooms worldwide. Contact us for wholesale enquiry.
06/02/2020

Forest flavour wholesale & trade mushrooms worldwide. Contact us for wholesale enquiry.

Shiitake Mini MushroomsTaste & Use : Shiitake mushrooms deliciously fit in most anywhere. Toss in stir-fries. Add to sou...
05/02/2020

Shiitake Mini Mushrooms

Taste & Use : Shiitake mushrooms deliciously fit in most anywhere. Toss in stir-fries. Add to soups. Sauces, casseroles, duxelles, gravies, stews and rice dishes especially love its friendly flavor.
Get in Touch with us for Trade Enquiry!!

Nameko Mushroom(Scientific Name: Pholiota nameko) A brown capped mushroom with a white stem that grows in groups of clus...
04/02/2020

Nameko Mushroom

(Scientific Name: Pholiota nameko) A brown capped mushroom with a white stem that grows in groups of clusters of numerous stems and caps closely aligned.

Very popular in Asia where it originated, this mushroom is now cultivated thoroughout the world. Shiny orange in color, the cap of the Nameko develops a slimy gel coating that is desirable to some consuming this mushroom.

As the mushroom is cooked, it blends in with some foods, but if sautéed, the Nameko becomes somewhat slippery-textured and sticky.

Pioppino Mushroom Taste Profile: Firm in texture, the Pioppino provides a mildly nutty flavor when cooked and can be add...
03/02/2020

Pioppino Mushroom

Taste Profile: Firm in texture, the Pioppino provides a mildly nutty flavor when cooked and can be added to complement a variety of rice, risotto, and meat dishes.

Get in touch with us for trade enquiry!

Pied Blue MushroomThe mushroom is commonly known as the wood blewit or blue stalk mushroom. It is an edible mushroom, fo...
24/01/2020

Pied Blue Mushroom

The mushroom is commonly known as the wood blewit or blue stalk mushroom. It is an edible mushroom, found in both coniferous and deciduous woodlands. It is a fairly distinctive mushroom that is widely eaten, though there is some caution about edibility.

ORIGIN: The Pied Blue is originally from Europe. The pied blue grows in France mostly in the wild. Nevertheless it is also been cultivated in Britain and the Netherlands.

Chantrelle MushroomsThese mushrooms are known around the world for their unique flavours and meaty texture. Chantrelle m...
23/01/2020

Chantrelle Mushrooms

These mushrooms are known around the world for their unique flavours and meaty texture. Chantrelle mushrooms also tend to be relatively clean and bug-free when harvested, and also store well when frozen or dried.

Explore our collection...

1. Chantrelle Girolle

2. Chantrelle Jaune

3. Chantrelle Girse

Get in touch with us for wholesale & trade enquiry!!

Explore Forest flavour wide range of collection!!1. Cultivated mushroom2. Wild mushroom3. Imported mushroom4. Asian mush...
22/01/2020

Explore Forest flavour wide range of collection!!

1. Cultivated mushroom
2. Wild mushroom
3. Imported mushroom
4. Asian mushroom
5. Filled mushroom

Forest flavour prepacked mushroomWholesale, Trade & Export Fresh mushroom.1. Cultivated mushroom2. organic mushroom3. Wi...
08/01/2020

Forest flavour prepacked mushroom

Wholesale, Trade & Export Fresh mushroom.

1. Cultivated mushroom
2. organic mushroom
3. Wild mushroom
4. Asian mushroom

Explore our range of mushroom at forestflavour.com.

Adres

Vosdeel 10
Boekel
5427RK

Openingstijden

Maandag 07:00 - 17:00
Dinsdag 07:00 - 17:00
Woensdag 07:00 - 17:00
Donderdag 07:00 - 17:00
Vrijdag 07:00 - 17:00

Telefoon

+31857430140

Meldingen

Wees de eerste die het weet en laat ons u een e-mail sturen wanneer Forest Flavour nieuws en promoties plaatst. Uw e-mailadres wordt niet voor andere doeleinden gebruikt en u kunt zich op elk gewenst moment afmelden.

Contact

Stuur een bericht naar Forest Flavour:

Delen