13/02/2026
March is a good time to learn coffee.
Whether you’re starting from the basics, refining your espresso skills, or slowly shaping your café dream, our March classes are here for you, unhurried, hands-on, and grounded in real coffee experience.
March Schedule:
Barista Basics – March 6–7 | March 27–28
Espresso Calibration + Latte Art – March 4 | March 25
Café Startup – March 18
Come as you are. Learn at your own pace.