EM&M Classic Breads and Baking Tutorial

Name: EM&M Classic Breads and Baking Tutorial
Address: EM&M Baking101 Studio and Bakery, 19 Putol Diego Silang corner Santisimo Sts. San Roque, Marikina City, 1802, PH
Telephone: +639196666611
Rating: 5

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EM&M Classic Breads and Baking Tutorial

Empowering Bakerpreneurs Worldwide. Inspiring bread winners of this generation.
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"𝑃𝑎𝑟𝑎𝑚𝑖ℎ𝑖𝑛 𝑛𝑎𝑡𝑖𝑛 𝑎𝑛𝑔 𝑏𝑖𝑦𝑎𝑦𝑎 𝑛𝑔 𝐷𝑖𝑦𝑜𝑠 𝑠𝑎 𝑝𝑎𝑔 𝑔𝑎𝑤𝑎 𝑛𝑔 𝑡𝑖𝑛𝑎𝑝𝑎𝑦." 🙏

🌐 www.emmbaking.com
Bakery | Equipments | Hands-On Tutorial

14/09/2026

🎂✌ DAY 2: WEEKEND BREADS & CAKES

10 bakers, joiners and returning former Class 1 and Class 2 students to complete the 3-Days Breads and Cakes MasterClass by EM&M Classic Breads and Baking Tutorial, from:

Asingan, Pangasinan
San Jose del Monte, Bulacan
Baras, Rizal
Mandaluyong City
Caloocan City
Antipolo City, Rizal
Marikina City

Our first and only Class 3 this year 2026.

14/09/2026

The Sunday fun and productivity. First Class 3 for this year with 10 friendly bakers.
Cakes and Bakery Specialties.

13/09/2026

Next Bread Class 1 Schedules: September 19, 20 or 26.

Complete details at the comment below.

13/09/2026

DAY 1: EM&M Classic Breads and assorted bakery breads for gentleman and lady bakers from:

Marilao, Bulacan
Baras, Rizal
San Mateo, Rizal
Mandaluyong City
Angono, Rizal
Caloocan City

You too can do it, be productive and experience the fun of a day baking from scratch.

🔑 m.me/emmbaking101 to book your slot for Day 1
September 19, 20 or 26

12/09/2026

‼️ SEPTEMBER TO REMEMBER
for newbie gentleman and the ladies.

10/09/2026

👌 𝗕𝗥𝗘𝗔𝗗 𝗖𝗟𝗔𝗦𝗦 𝟯 𝗕𝗔𝗦𝗜𝗖 𝗖𝗔𝗞𝗘𝗦 & 𝗔𝗟𝗟-𝗦𝗘𝗔𝗦𝗢𝗡𝗦 𝗕𝗔𝗞𝗘𝗥𝗬 𝗦𝗣𝗘𝗖𝗜𝗔𝗟𝗧𝗜𝗘𝗦

SEPTEMBER 13 SUNDAY 8am onwards
Class Fee: ₱3499

1️⃣ Egg Pie
2️⃣ Custard Cake
3️⃣ Pianono
4️⃣ Mocha Cake Roll
5️⃣ Peanut Cake
6️⃣ Yema Cake
7️⃣ Brownies
8️⃣ Banana Bread
9️⃣ Macaroons
🔟 Mamon

Our first Class 3 Hands-On Workshop for this year 2026. Hopefully will not be the last, limited slots only, specially for our former Class 1 &2 students.

🔑 PM mo na si EM

10/09/2026

✌️ 𝐒𝐀𝐍𝐀 𝐀𝐋𝐋 𝟐-𝐃𝐀𝐘𝐒 𝐌𝐀𝐒𝐓𝐄𝐑𝐂𝐋𝐀𝐒𝐒 𝐏𝐑𝐎𝐌𝐎 𝐅𝐎𝐑 𝐁𝐄𝐆𝐈𝐍𝐍𝐄𝐑𝐒 (Hands-On/Actual Bakery Production for beginners)

‼️ Saturday & Sunday
‼️ SEPTEMBER 26 and 27
or any Day 1 schedule aside from Sept 26

2 Days: 8am-5pm each day
Class Fee: ₱5998*
Downpayment: 998 to reserve your slot*

🎁 ₱5998 SANA ALL N 2 DAYS

FREE:

1️⃣ Raw Materials to be used in kilos
2️⃣ 2x Lunch
3️⃣ FREE UNLI WIFI
4️⃣ 2x Take Home Breads
5️⃣ FREE use of Bakery Equipments, utensils and area
6️⃣ Use of Color coded Apron & Hairnet will be provided as needes (non free please).
7️⃣ FREE 2 Certificates of Completion, Day 1 & Day 2
8️⃣ After training consultation and support.

LIST OF BREADS:

1️⃣ Classic Pandesal (Baston)
2️⃣ Pandesal Big (our banner product)
3️⃣ Ensaymada
4️⃣ Cheesebread
5️⃣ Donuts
6️⃣ Burger Buns
7️⃣ Choco Roll
8️⃣ Hotdog Roll
9️⃣ Pandecoco
🔟 Spanish Bread
1️⃣1️⃣ Bonete
1️⃣2️⃣ Pudding
1️⃣3️⃣ Toasted Siopao
1️⃣4️⃣ Putok
1️⃣5️⃣ Pinagong
1️⃣6️⃣ HOPIA
1️⃣7️⃣ Binangkal
1️⃣8️⃣ Kababayan
1️⃣9️⃣ Classic Hard Monay
2️⃣0️⃣ Tasty Monay
2️⃣1️⃣ Bakery-style Cookies
2️⃣2️⃣ Crinkles

𝗧𝗼𝗽𝗶𝗰𝘀 𝘁𝗼 𝗯𝗲 𝗱𝗶𝘀𝗰𝘂𝘀𝘀𝗲𝗱, 𝗹𝗲𝗰𝘁𝘂𝗿𝗲 & 𝗱𝘂𝗿𝗶𝗻𝗴 𝘁𝗵𝗲 𝗮𝗰𝘁𝘂𝗮𝗹 𝗛𝗮𝗻𝗱𝘀- 𝗢𝗻:

- Bakery Business Reality
- Recipe & affordable Raw Materials available
- Pricing & Costing
- Left Over Management
- Time & Yeast Management
- insights on how & when to invest
- Difference of the texture, color, smoothness and proofing time of Soft & Hard dough
- Timing to invest in bakery business or start your bread supply business at home
- No preservatives to achived extended shelf life of breads
- plus valuable tips, tricks and doable for beginners' understanding of the recipe, procedure & system.
_ MGA DISKARTENG HINDI SASABIHIN SA'YO NG PABORITO MONG MASTER BAKER AT YOUTUBE CHANNEL

📍 EM&M Baking101 Studio & Bakery, 19 Diego Silang St. San Roque, Marikina City, PH 🇵🇭

*998 downpayment to reserve your slot
5000 on 1st day of training

Salamat.

07/09/2026

👌 SEPTEMBER TO REMEMBER FOR 10 NEWBIE BAKERS from:

Imus, Cavite
Bocaue, Bulacan
Muntinlupa City
Cainta, Rizal
Tondo, Manila
San Mateo, Rizal
Mandaluyong City

EM&M Classic Breads and Baking Tutorial
EMZ Bakery Equipments & Tools

‼️ You too can do it, See you on our next schedule of Bread Classification 1:

Septembet 12
September 19
September 20
September 26

Salamat sa pagbibigay pagkakataon makatulong po sa inyong lahat.

Everyday is a blessing 🙏👆

06/09/2026

✌️ 𝐒𝐀𝐍𝐀 𝐀𝐋𝐋 𝟐-𝐃𝐀𝐘𝐒 𝐌𝐀𝐒𝐓𝐄𝐑𝐂𝐋𝐀𝐒𝐒 𝐏𝐑𝐎𝐌𝐎 𝐅𝐎𝐑 𝐁𝐄𝐆𝐈𝐍𝐍𝐄𝐑𝐒 (Hands-On/Actual Bakery Production for beginners)

‼️ Saturday & Sunday
‼️ SEPTEMBER 26 and 27
or Any Class 1 before and upcoming plus Day 2 on September 27

2 Days: 8am-5pm each day
Class Fee: ₱5998*
Downpayment: 998 to reserve your slot*

🎁 ₱5998 SANA ALL N 2 DAYS

FREE:

1️⃣ Raw Materials to be used in kilos
2️⃣ 2x Lunch
3️⃣ FREE UNLI WIFI
4️⃣ 2x Take Home Breads
5️⃣ FREE use of Bakery Equipments, utensils and area
6️⃣ Use of Color coded Apron & Hairnet will be provided as needes (non free please).
7️⃣ FREE 2 Certificates of Completion, Day 1 & Day 2
8️⃣ After training consultation and support.

LIST OF BREADS:

1️⃣ Classic Pandesal (Baston)
2️⃣ Pandesal Big (our banner product)
3️⃣ Ensaymada
4️⃣ Cheesebread
5️⃣ Donuts
6️⃣ Burger Buns
7️⃣ Choco Roll
8️⃣ Hotdog Roll
9️⃣ Pandecoco
🔟 Spanish Bread
1️⃣1️⃣ Bonete
1️⃣2️⃣ Pudding
1️⃣3️⃣ Toasted Siopao
1️⃣4️⃣ Putok
1️⃣5️⃣ Pinagong
1️⃣6️⃣ HOPIA
1️⃣7️⃣ Binangkal
1️⃣8️⃣ Kababayan
1️⃣9️⃣ Classic Hard Monay
2️⃣0️⃣ Tasty Monay
2️⃣1️⃣ Bakery-style Cookies
2️⃣2️⃣ Crinkles

𝗧𝗼𝗽𝗶𝗰𝘀 𝘁𝗼 𝗯𝗲 𝗱𝗶𝘀𝗰𝘂𝘀𝘀𝗲𝗱, 𝗹𝗲𝗰𝘁𝘂𝗿𝗲 & 𝗱𝘂𝗿𝗶𝗻𝗴 𝘁𝗵𝗲 𝗮𝗰𝘁𝘂𝗮𝗹 𝗛𝗮𝗻𝗱𝘀- 𝗢𝗻:

- Bakery Business Reality
- Recipe & affordable Raw Materials available
- Pricing & Costing
- Left Over Management
- Time & Yeast Management
- insights on how & when to invest
- Difference of the texture, color, smoothness and proofing time of Soft & Hard dough
- Timing to invest in bakery business or start your bread supply business at home
- No preservatives to achived extended shelf life of breads
- plus valuable tips, tricks and doable for beginners' understanding of the recipe, procedure & system.
_ MGA DISKARTENG HINDI SASABIHIN SA'YO NG PABORITO MONG MASTER BAKER AT YOUTUBE CHANNEL

📍 EM&M Classic Breads and Baking Tutorial Baking101 Studio & Bakery, 19 Diego Silang St. San Roque, Marikina City, PH 🇵🇭

*998 downpayment to reserve your slot
5000 on 1st day of training

Salamat.

06/09/2026

3-Trays Stationary Gas Oven
Brand New, Quality-made, for home and business use.
Ready to deliver.

EMZ Bakery Equipments & Tools

Address

EM&M Baking101 Studio And Bakery, 19 Putol Diego Silang Corner Santisimo Sts. San Roque
Marikina City
1802

Telephone

+639196666611

Website

http://www.emmbaking.com/

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