Curve Coffee Collaborators

28/05/2026

We believe coffee can be an exploration, not just a morning routine.

Through the intentional selection of 100% Arabica beans sourced from diverse origins across the globe — from Colombia, South America, and East Africa — we achieve a unique flavor profile that invites you to experience coffee in its multifaceted forms.

Discover the story in every brew at curve.coffee

28/05/2026

A few moments from our Coffee 101 Short Workshop.

Thank you to everyone who reserved a seat and shared the afternoon with us at Curve Cafe & Roastery together with Barista & Coffee Academy of Asia (BCAA). From brewing basics to understanding how every pour affects the cup, we’re happy to see more people deepen their appreciation for coffee!

Missed it? Know more on upcoming class here: https://curve.coffee/pages/events
You may also join our upcoming Roasting Friday here: https://form.typeform.com/to/puPsMPXy

24/05/2026

Our signature creation features the smoky notes of Boholano artisanal salt, handcrafted through a vanishing ancestral process. Recently included in UNESCO’s List of Intangible Cultural Heritage in Need of Urgent Safeguarding, Asin Tibuok represents a vital piece of our identity.

Supporting these distinct Filipino flavors is vital to keeping our culture alive, ensuring that our stories remain as vibrant as our brews.

Try Caramel Asin Tibuok at Curve Café Muntinlupa.

23/05/2026

3 days to go!

Go beyond the basics and brew with intention.

We’re excited to meet everyone who reserved a seat for our Coffee 101 Short Workshop in partnership with & Coffee Academy of Asia (BCAA), where every pour shapes flavor from aroma, acidity, sweetness, and body. This is where technique meets experience.

May 26, 2026
1:00 to 3:00 PM
Curve Cafe & Roastery, Tunasan, Muntinlupa

Missed it? Know more on upcoming class here: https://curve.coffee/pages/events
You may also join our upcoming Roasting Friday here: https://form.typeform.com/to/puPsMPXy

21/05/2026

Coffee? In the morning? Groundbreaking.

The sweltering summer heat will never stop Filipinos from enjoying their hot coffee. There’s just something about a warm cup to jumpstart your day.

Make our cafe your next runway.

19/05/2026

Cold brew coffee is an art form. We’ve crafted a Cold Brew Blend that simplifies both the home-brewing and cafe experience. Our Cold Brew Blend combines specific arabica and robusta origins that will deliver a consistent muted acidity. Just brew for 8-16 hours and enjoy a choco-caramel, fruity and winey finish.

Shop our ready-to-brew blend at curve.coffee

15/05/2026

There’s a unique beauty found in the highlands of Benguet, where the cool winds and fertile terrain make the perfect environment for coffee to thrive.

Experience Benguet through our curated selection of locally sourced coffee, each origin featuring a distinct flavor profile. Available in 250g beans and 10g Drip coffees.

coffee products and at curve.coffee.

11/05/2026

11/05/2026

Before our beans are ready to be enjoyed, each batch undergoes a rigorous quality control process. As part of our commitment to practices, we are gradually incorporating eco-friendly methods such as the use of solar panels to power our machines and natural sun-drying.

By purchasing our coffee, you are not only guaranteed top-notch quality but are also taking part in our advocacy. Learn more at curve.coffee

11/05/2026

We believe high-quality coffee is not an experience solely reserved for complex machinery. It should be a daily ritual appreciated in the quiet of your own kitchen or an easy staple for a cafe.

Our Cold Brew blend is crafted with versatility in mind. After 12–18 hours of steeping, you get a brew that’s packed with rich, deep flavor and more caffeine than your standard hot coffee.

Shop sustainably sourced local beans at curve.coffee

10/05/2026

Today, we honor every mother within the Curve circle — our employees, our farming partners, and our clients.

Happy Mother’s Day to the incredible women who make our community thrive and bring heart to everything we do.