Equilibrium Intertrade Corporation- Palawan

14/10/2026

Who says coffee can’t be purple? 💜
Bring a unique twist to your latte with Whooz Ube Taro Powder + Curve Coffee! ☕
Enjoy the delightful ube-taro flavor blended with the rich aroma of Curve Coffee, creating a creamy, colorful, and eye-catching latte that’s perfect for your café menu. 😍

Purple vibes. Creamy sips. Coffee magic!



https://equilibrium.com.ph/collections/whooz

12/10/2026

A busy bar is a good bar.

And nothing gets a bar moving quite like a menu built around Torani — the sauces come out, the drinks go up, and there's always something being made.

It's not a coincidence. When your menu has depth — when there's a dark chocolate mocha worth ordering, a caramel frappe worth coming back for, a vanilla salt latte that customers can't quite explain but always reorder — the bar stays busy because the drinks earn it.

Torani gives your team the tools to build that menu. The sauces, the syrups, the purées — everything they need to move fast, stay consistent, and put out drinks that look and taste like they came from somewhere serious.

Browse Torani here:
https://equilibrium.com.ph/collections/torani

09/10/2026

What you're looking at is the Synesso MVP Hydra.

It's the right machine if you're running a specialty café where every extraction matters and consistency across groups isn't negotiable. Individual pumps and motors per group mean each shot gets its own dedicated pressure profile — uninterrupted, uncompromised, regardless of what's happening on the group next to it.

It's the right machine if your head barista has strong opinions about pressure profiling and wants the equipment to keep up with their technique.

It's the right machine if your café has reached the point where the machine is the last variable standing between you and a perfect cup.

And honestly — it's the right machine if you want something on your bar that reflects the standard you hold yourself to. The Hydra doesn't blend into the background.

📩 DM us to order the Synesso MVP Hydra
https://equilibrium.com.ph/collections/synesso

06/10/2026

Freshness isn't a claim Dilmah makes lightly.

Every leaf is grown in Sri Lanka, harvested at peak quality, and packed right there at the source — not shipped halfway around the world to be processed somewhere else. By the time it reaches your pot, it's as close to the garden as a cup of tea can get.

That's what you taste in a well-brewed Dilmah — brightness, clarity, and a flavor that hasn't been dulled by unnecessary steps between the farm and your cup.

Browse the Dilmah range here:
https://equilibrium.com.ph/collections/dilmah

05/10/2026

A peek into the beverage possibilities with Andros. 👀
..

Matcha, but make it berry flavorful. 😉 We took a classic matcha shot and gave it a rich, fruity twist with Andros Chunky Mulberry. Sweet, indulgent, and ridiculously satisfying. Try Andros Chunky Mulberry today: equilibrium.com.ph/products/chunky-mulberry-1kg

04/10/2026

just dropped their new drip boxes — and each one is its own world.

Five collections to choose from:

Philippine Microlots — learn the names of the specific farmers who harvested the coffee. The most direct way to taste what Filipinos can produce.

Philippine Origins — a selection of coffees from different growing regions around the PH, side by side in one box.

Be My Guest — rare, limited, and remarkable coffees from all over the world. The coffees that make you stop mid-sip.

Cypher — a journey through four remarkable coffee-producing regions from Colombia, Ethiopia, Yemen, and Papua New Guinea.

Lohas — a showcase of Colombia's rare varietals, innovative processing methods, and exceptional craftsmanship to coffee farming.

Each box is a tasting experience. Brew them one by one, pay attention, and you'll start to understand why origin matters as much as roast.

Browse the Curve drip boxes here:
https://equilibrium.com.ph/collections/drip-packs

02/10/2026

October is Coffee Month — and there's no better way to kick it off. ☕

Cheers to every café owner, barista, and coffee lover who shows up every day and makes the cup worth drinking. This one's for you.

This month, we'll be highlighting some of the specialty coffees from — so if you've been curious about what single origin Philippine coffee really tastes like, stay tuned.

01/10/2026

HAPPY INTERNATIONAL COFFEE DAY. ❤

This International Coffee Day, we choose coffee that tastes good and does good.

For us, loving coffee goes far beyond enjoying a great cup. It’s alive in our commitment to uplift local farming communities with every harvest. When you choose , you’re standing right alongside the families, honoring the dedication and heritage behind every single bean.

Here’s to enjoying coffee with purpose today and every day.