Equilibrium Intertrade Corporation- Palawan Branch

25/05/2026

Please be advised of the Holiday advisory below. Thank you.🙂

25/05/2026

24/05/2026

Your next bestseller takes about 60 seconds to make. ⏱️

Mocafe Frappé Mix White Chocolate — blend, pour, top with whipped cream and crushed cookies, and you've got a drink your customers will keep coming back for.

No complicated recipes. No special training. Just add ice, blend, and serve.

One bag makes up to 35 drinks, which means more cups sold with less prep time and zero guesswork for your team. Whether you dress it up as a Cookies & Cream Frappé or keep it as a classic White Chocolate blend — the base does all the heavy lifting.

Browse through the Mocafe flavors here:
https://equilibrium.com.ph/collections/mocafe

22/05/2026

𝐏𝐂𝐐𝐂 𝟐𝟎𝟐𝟔 𝐎𝐟𝐟𝐢𝐜𝐢𝐚𝐥𝐥𝐲 𝐎𝐩𝐞𝐧𝐬 𝐢𝐧 𝐑𝐞𝐠𝐢𝐨𝐧 𝟏𝟐 ☕🇵🇭

The Philippine Coffee Quality Competition (PCQC) 2026 officially opened today, May 21, 2026, at the Sultan Kudarat Convention Center in Tacurong City — marking a historic first as the country’s premier coffee quality competition is hosted in Region 12.

Bringing together coffee farmers, producers, cuppers, roasters, industry leaders, government agencies, academe, and private sector partners, PCQC 2026 serves as a celebration of Philippine coffee excellence and a shared commitment to advancing the quality and global competitiveness of Filipino coffee.

The opening ceremony was led by the Department of Trade and Industry Region XII together with partner agencies and institutions including the Department of Agriculture, Mindanao Development Authority, Sultan Kudarat State University, the City Government of Tacurong, and the Provincial Government of Sultan Kudarat.

One of the highlighted speakers during the opening ceremony was Ms. Rosario M. Cruz, CEO of the Barista & Coffee Academy of Asia, who initiated the Philippine Coffee Quality Competition in 2018. She also played a vital role in guiding the newly formed Technical Working Group (TWG) together with TWG Chairperson Ms. Marietta D. Claver, helping strengthen the foundation and direction of PCQC 2026.

Industry partners and supporters from across the Philippine coffee community also joined the historic launch, reflecting the strong collaboration behind this year’s competition and the continuing efforts to uplift Filipino coffee farmers and coffee-producing communities.

Regional Director Flora D. Politud-Gabunales, in her welcome remarks, emphasized Region 12’s growing role in the Philippine coffee industry and reaffirmed the commitment to promoting quality, sustainability, and greater opportunities for local coffee stakeholders.

The program featured presentations on the PCQC rationale, coffee market promotion initiatives, industry support programs, and collaborative strategies aimed at strengthening the Philippine coffee sector. The event also included the awarding of Halal certificates to Region 12 coffee MSMEs and the ceremonial turnover of farm inputs to coffee farmers.

As PCQC 2026 officially begins, Region 12 proudly welcomes the Philippine coffee community for a meaningful celebration of quality, collaboration, and the future of Philippine coffee.

21/05/2026

Coffee? In the morning? Groundbreaking.

The sweltering summer heat will never stop Filipinos from enjoying their hot coffee. There’s just something about a warm cup to jumpstart your day.

Make our cafe your next runway.

20/05/2026

No water line? No problem. ☕

One of the best things about running a pop-up café is the freedom to set up anywhere — and Bezzera has models built exactly for that.

The Aria MN PID comes with a built-in water tank, so you can pull professional-grade espresso without needing a fixed water connection. Market pop-up, events booth, weekend bazaar — just set up, heat up, and start serving.

Italian-built. Pop-up ready. No compromises on quality.

Find the right Bezzera model for your setup here:
https://equilibrium.com.ph/collections/bezzera

19/05/2026

The day was long. You earned this. 🍵

Wind down with a proper cup of Dilmah — pure Ceylon tea, no blending, no shortcuts. Just warmth in a cup and a few quiet minutes that are entirely yours.

Browse through Dilmah here:
https://equilibrium.com.ph/collections/dilmah

17/05/2026

Real fruit. Real chunks. Real difference. 🍓

Andros Professional Chunky isn't your average fruit mix — it's packed with actual fruit pieces that you can see and taste in every drink you make.

With 9 flavors to choose from, there's something for every menu:
🍓 Strawberry
🫐 Blueberry
🍇 Berry & Hibiscus
🍋 Lychee with Rose
🍈 Pink Guava
🥝 Kiwi
🍊 Mandarin & Jasmine
🌺 Tamarind & Palm Seeds
🍑 Raspberry

Drop it into milk teas, fruit teas, yogurt drinks, or mocktails — the chunks sink, float, and add texture that keeps customers coming back for the next sip.

No chopping. No prep. Just open, squeeze, and serve.

Shop the full Andros Chunky lineup here:
https://equilibrium.com.ph/collections/andros?filter.p.product_type=Chunky

15/05/2026

Clean label. Bold flavor. Better menu. ✨

If you're running a café that cares about what goes into every cup, Torani Puremade deserves a spot behind your counter.

Here's why café owners love it:
☕ No artificial flavors or dyes — what you taste is what's actually in it
🌿 Simple real ingredients — the kind you can actually read on the label
🍶 Consistent every pour — no guesswork, no variation across your team
📋 Clean menu story — easier to market to health-conscious customers who ask what's in their drink
🤝 Versatile across your menu — from lattes and frappes to lemonades and sodas

Here are two of the flavors:
The Hazelnut brings that warm nutty depth your customers love.
The Vanilla Salt adds a sweet-savory twist that turns a basic drink into a signature one.

More Torani Puremade flavors here:
https://equilibrium.com.ph/collections/puremade-syrups

13/05/2026

We believe high-quality coffee is not an experience solely reserved for complex machinery. It should be a daily ritual appreciated in the quiet of your own kitchen or an easy staple for a cafe.

Our Cold Brew blend is crafted with versatility in mind. After 12–18 hours of steeping, you get a brew that’s packed with rich, deep flavor and more caffeine than your standard hot coffee.

Shop sustainably sourced local beans at curve.coffee

13/05/2026

Your espresso is only as good as the milk you pair it with. 🥛

Most people obsess over the beans — and they should. But the milk? That's where a good flat white becomes a great one.

The right barista milk steams evenly, holds its microfoam, and brings a natural creaminess that complements the coffee instead of fighting it. The wrong one? You'll taste the difference immediately.

Yarra's Farm Master Barista Milk is specifically formulated for coffee — higher protein content for better foam, a clean flavor profile that lets your espresso shine, and consistent results every single service.

Order Yarra's Farm Master Barista Milk here:
https://equilibrium.com.ph/products/yarras-farm-master-barista-milk-uht-1000ml