20/08/2026
๐๐ข๐ก๐๐ฅ๐๐ง๐จ๐๐๐ง๐๐ข๐ก๐ฆ, ๐ ๐ฆ. ๐ฅ๐๐ข๐ก๐ ๐ ๐๐ ๐ฌ๐จ!
Congratulations to The Bean District's heart and soul, Ms. Rhona Mae Yu, for earning two remarkable internationally recognized professional coffee credentials:
- ๐๐ค๐ ๐ฃ๐ผ๐๐-๐๐ฎ๐ฟ๐๐ฒ๐๐ ๐ฃ๐ฟ๐ผ๐ฐ๐ฒ๐๐๐ถ๐ป๐ด ๐๐ฎ๐ป๐ฒ๐ฝ๐ต๐ผ๐ฟ๐ฎ ๐ฃ๐ฟ๐ผ๐ณ๐ฒ๐๐๐ถ๐ผ๐ป๐ฎ๐น
- ๐ฆ๐๐ ๐ค ๐๐ฟ๐ฎ๐ฏ๐ถ๐ฐ๐ฎ ๐๐ฟ๐ฎ๐ฑ๐ฒ๐ฟ
Both require intensive training, technical knowledge, hands-on skills, sensory ability, and rigorous assessments. The CQI Canephora Professional focuses on understanding and controlling coffee quality during post-harvest processing, while the SCA Q Arabica Grader focuses on professionally evaluating coffee through sensory analysis and standardized quality assessment.
One focuses on how coffee quality is developed, while the other focuses on how that quality is evaluated in the cup. Together, they represent a deeper understanding of the coffee journey. From coffee cherry, processing, and green bean to the final cup.
As we move forward, we remain committed to serving you with our best in quality, knowledge, service, and coffee experience. And to continuously helping coffee enthusiasts, baristas, and coffee businesses discover and achieve better quality in every cup. ๐คโ
Congratulations, Ms. Rhona Mae! We are proud of you and excited for what comes next! ๐๐