10/06/2022
The new European regulation (2021/382) is clear: ๐๐จ๐จ๐ ๐จ๐ฉ๐๐ซ๐๐ญ๐จ๐ซ๐ฌ ๐ง๐๐๐ ๐ญ๐จ ๐๐ฌ๐ญ๐๐๐ฅ๐ข๐ฌ๐ก ๐๐ง๐ ๐ฉ๐ซ๐จ๐ฏ๐ข๐๐ ๐๐ฏ๐ข๐๐๐ง๐๐ ๐จ๐ ๐๐ฉ๐ฉ๐ซ๐จ๐ฉ๐ซ๐ข๐๐ญ๐ ๐
๐จ๐จ๐ ๐๐๐๐๐ญ๐ฒ ๐๐ฎ๐ฅ๐ญ๐ฎ๐ซ๐.
This regulation sets the tone for a landscape that goes beyond seeking compliance to where food safety lives in all operational levels of a food companyโfrom the boardroom to processing lines and food counters: a landscape where employees learn autonomy to meet and continuously improve food safety systems. A landscape where principles of social science blend seamlessly with food science, and success is measured through behavioral consistency and a food safety culture mindset.
Read more about how Diversey Consulting is committed to increasing awareness and providing innovative solutions to grow and develop a Food Safety Culture: http://ow.ly/Viiu50JtBva
