Beadle Dee

17/02/2022

A short hiatus from the social media cos Beadle Dee is full from all those delicacies‼️
Burpppppp 🤭🤭🤭

But Beadle Dee is back.

Fancy Javanese cuisines for a change? Anything from the traditional kuihs, to the heavy platters, from breakfast to dinner dishes, from Mee Rebus to Nasi Ambeng platters, it's all Yumz, Yumz and yumz‼️😍😍😍

Introducing KAWSEDAPNYA, which literally translates to Oh My God, It's Delicioso, the brains behind this establishment, Ms Syirah, a home based business no stranger to the neighbourhoods, from Woodlands to Pasir Ris.

KAWSEDAPNYA focuses on good taste, affordable prices and satisfaction in every order. Pictures tell a thousand words they say, and they even do bulk orders and purchases for your big events‼️

Reach them at 👇

https://bit.ly/3BqRQYO

*Pictures are courtesy of Kawsedapnya and are properties of Kawsedapnya*

20/01/2022

Beadle Dee is furious‼️😡😡😡

Furious that such good food, also looks so good in photos‼️
They made Beadle Dee hungry, and yes, he's heading to the Northeastern part of our tiny dot today and introduce , done the old school way.

Those who have eaten nasi lemak served on banana leaves will know the added fragrance and taste the leaves add to the dish. Here's a vendor who still does the dish the old school way.

Nasilemakonedollar, as they are known, serves a wicked combination of not just Nasi Lemak, but also other old time favourites like Nasi Sambal Goreng (Rice with assorted dish of long beans, liver and chicken) and Mee Goreng too. The pictures alone looks tempting, need we say more. 😜😜

Owner Ms Tuty started the home based business at the start of Covid in 2020, and is still kicking up the spices today, serving many with her delicious fanfare of taste and spices all ringing a delicious tune in the mouth.

Nasi lemak at one dollar❓😮😮

Come on! If you haven't already had a taste of this, you are missing out on something big in your life‼️

Nasilemakonedollar also caters for big orders. Give them a ring today via their social media page here 👇👇👇

https://bit.ly/3GPbJuG

*Pictures are courtesy of Nasilemakonedollar and are properties of Nasilemakonedollar*

11/01/2022

Ahoy, food l❤️vers‼️

This week, it's the aroma of fresh food prepared in the kitchen. Ban Mian, Mac N Cheese and cookie lovers unite ☝️☝️

Aashminibakes by Su very own specialties in Ban Mian, and Mac N cheese is definitely worth a try. Many have tried, and returned. Yes, it's that good‼️Go on to their page, and check out their ratings and testimonials.

Oh, they are also having a CNY special, baking their famous cookie combo for a special price for all of you. Those definitely looks good, and if you haven't already found something good and presentable to give to your work colleagues, neighbours or friends for the festive season, check out Aashminibakes today.

In case you missed the handle earlier, here's the link to check them out. 👇👇

http://bitly.ws/nAuI

*Photos courtesy and are properties of Aashminibakes by Su*

31/12/2021

Fancy a cheat day with decadent indulgence? A sinful treat, or a surprise for that special someone❓After all, it's New Year Eve❗🥂🍾

They say, a picture says a thousand words. Beadle Dee is in absolute agreement to this. ✌️

The Milklab 2.0 has been serving customers with their sugarlicious bombolinis, tarts, and oh-my-super-lord 😍 cheesecakes for some time now, and the brains behind this fabulous establishment, Madam Juliet Razak, ensures perfection in every order. The same reason why customers keep coming back for more.😘😘

If that cheesecake doesn't wow you, then Beadle Dee don't know what will. So hurry, get your next sugar fix from The Milklab 2.0 now❗

Catch them here.
👉 https://bit.ly/3mNTCNs

*All pictures shown are courtesy of and the property of The MILKLAB 2.0*

21/12/2021

Remember Sinar Bahru Seafood ❓

When Beadle Dee think of Briyani, chilli crab and sweet sour grouper, Beadle Dee thought of Sinar Bahru Seafood.

This father-daughter partnership has even won praise for their yummy Tulang Merah by our very own Chef Bob. Read here.

https://www.facebook.com/1544682445787254/posts/2792654320990054

Picture tells a thousand words. Their yummy briyani comes with generous portion of meat (chicken, beef or mutton), while their chicken rice is soft, and meat not dry.

Beadle Dee gets hungry just by describing these food❗In ♥️ with their food❗

To order, simply go to their page.

👉 https://bit.ly/3ej0ldz

Merry Xmas and happy food hunting 😘😘

*All pictures courtesy of Sinar Bahru Seafood*

13/12/2021

Good food = Happiness 🥙🥙😘😘

This week, it's something different for Beadle Dee. Beadle Dee meets a home based vendor who specialises in a single recipe. How cool is that❓

This means that this vendor is a master of this recipe.❗

Meet the infamous Kuih Ros, or "honeycomb", a traditional Malay recipe for festivities. Meet Madam Robiah Wahab, the owner of this lovely dessert, in operation since the beginning of the pandemic last year. She is a certified F&B Food Safety and Hygiene handler to ensure that her products are at the highest level.

Madam Robiah's Kuih Ros is a family tradition, and only made to order, to preserve the freshness of the item. She shared that she only use premium coconut milk for her Kuih Ros to maintain the taste.

Beadle Dee ❤️ her recipe.

Because they can adjust their sweetness level according to your preference. The best part is Madam Robiah can even adjust her batter to cater to those who has specific dietary requirement ❗

Now that's what Beadle Dee calls, "being flexible to suit the customers needs". That is rare. 👍👍👍

Their Kuih Ros now comes with two selections. Each bottle comes with 60 pieces.
👉 Plain
👉 Sesame Seed

Get in touch with Madam Robiah here to start ordering now❗

👉 https://bit.ly/3dIMvRN



*All pictures courtesy of Madam Robiah Wahab*

06/12/2021

Lovers of Ban Mian and MacN Cheese, unite❗ 🤚🤚

It's East meet West today, but it's all coming from one kitchen in the North. That's where Beadle Dee is heading to.

Tucked away in Woodlands, Aashminibakes by Su has been getting the town talking with their famous Halal Ban Mian and MacNCheese. An unusually seen combo, these two dishes will create a fanfare of wonderful taste in your mouth❗

Beadle Dee ❤️ how generous the serving of cheese was, it was light on the palate, and the aroma, he was instantly on Cloud Nine❗ 😇😇😇

Owner, Madam Su, takes great care to improve her food with constant scouring of feedbacks from her customers. Head on over to her social media sites to hear what customers have to say about her food.

Their Ban Mian comes with only the freshest of ingredients, many loved their hearty and light tasting soup, and their MacNCheese, you've gotta try it to believe it! Out of this world, and kid friendly❗Did Beadle Dee tell you their MacNCheese comes in frozen packs too❓
😮😮😘😘

Madam Su is having a "Jolly Ho Bundle" promotion this December, which also includes their famous "Tapak Kuda" or soft rolled cake with either red velvet or Nutella fillings. A must try. ♥️♥️

Head on down to Aashminibakes by Su social media sites to order your bundle today.

Get in touch with Madam Su today to order her delicacies. 👇👇👇

https://www.facebook.com/aashminibakes/
https://www.instagram.com/aashminibakes/

Don't wait, good things finish fast❗
Burppppp 😘😘😘



**All pictures courtesy of Aashminibakes By Su**

29/11/2021

Burrppp‼️

That was quite a feast last week from MUM'S Recipe PAGES. Beadle Dee ❤️ their variety of bakes, especially their
cookies❗
Sugar rush moment 🤭

This week, Beadle Dee remains at the North of our tiny island, in Woodlands, where its home to another of our home baker, The Milklab 2.0 SG, owned by Madam Juliet Razak.

Milklab specialised in all things baked, from cake rolls, to yummilicious cookies and tarts.

Their bombolonis (mini donuts with flavoured fillings like Nutella and strawberry) is also a must try❗❤️❤️

Oh ya, if you are looking for a Baker for that special birthday or anniversary occasions, Beadle Dee recommends their wide array of flavours for their cakes.

You can check out their Instagram here. 👇👇

https://www.instagram.com/themiilklab_sg2.0

You can also browse through Beadle Dee's earlier vendor recommendations here.👇👇

*Mum's Recipe*
https://instagram.com/mums.recipe

*Sinar Bahru Seafood*
Sinar Bahru Seafood

Don't forget to check them out❗👌👌

22/11/2021

Brand new day, brand new week!

What's Beadle Dee up to today? 🤔🤔

He journeys to the northern part of our tiny island, where he's heard that it is home to a treasure chest full of delicious cookies, cakes and cooking!

Abang Alias Kamsin, founder of Mum's Recipe, a Muslim home based online food business who has been around for almost 10 years.

Operating from his humble abode in Yishun, Abang Alias has almost everything under his online store, ranging from delectable cookies, traditional and fusion cakes, to even mum's very own dishes!

Mum's Recipe has even expanded further to bring to their customers an array of frozen food as well.

Check out his social media sites here. 👇👇

https://instagram.com/mums.recipe

https://www.facebook.com/mumsrecipepages/

Lovers of traditional Malay cakes and cookies, good news! You can now savour these not just during the festive season, but throughout the whole year!

Get them now! 👍👍👍

14/11/2021

This week, Beadle Dee dives even further as he continues profiling Sinar Bahru Seafood and their top sellers.

A must try is their Mutton Briyani, and their Tomato Rice with Chicken Kurma. It was definitely Beadle Dee's favourite!

One of Singapore's top chef, Chef Bob, dug in to give his review on their Tulang Merah. 👇👇

https://www.facebook.com/1544682445787254/posts/2792654320990054/

If our chef say nice, means it's nice one!

Beadle Dee is satisfied that this is definitely a home based business with a pedigree. Those with pedigrees, we must definitely support! Let's show them some ❤️ and support! 💪💪

To place your orders, feel free to browse through Sinar Bahru Seafood FB page.

Onto the next one!

08/11/2021

Ahoy!

With his Captain's Wheels locked, and anchor docked, Beadle Dee takes us this week into the Eastern part of this tiny dot, where good food is the name of the game!

Beadle Dee is at Bedok North today, and nestled behind one of the calm housing units, lies the dynamic and firecracking father and daughter duo combo, whose family has been serving up tasty food for the past 25 years.

Sinar Baru Seafood, led by owner Mr Syed Peer Hamed, 70, has been woking up food fanfare for food lovers with their enticing mix of Indian and Malay cuisines for the past 20 years!

They were once known in the local malay wedding scenes through their catering services, and even had a restaurant at Ubi, where they whipped up tasty mutton Briyani, along with delicious seafood cuisines like cereal prawns, sweet and sour garoupa and chilli crab.

Then tragedy struck.

After a series of unfortunate incidents within their family a few years back, they were on the brink of closing down, but they soldiered on now as a father and daughter duo to continue whipping up authentic Briyanis, and other mouth watering dishes for their followers. For a quick read into their life story, and inspiring comeback, click here.

https://pride.kindness.sg/father-daughter-find-hope-after-tragedies-tear-family-apart/

They now operate as a home based business, but that hasn't stopped them from maintaining the taste and quality of their food.

As Mr Syed continues to find strength through his daughter, Sinar Baru Seafood continues to shine through their determination.

Beadle Dee says, what don't break you down, makes you even stronger, and hungrier!

If you are into Chiili crabs just like Beadle Dee do (who doesn't? 🤭), don't miss the next part where Beadle Dee introduces you to their best sellers, and how you can order them if you are looking for something nice for dinner, or a family gathering.

Stay tuned!

A family torn apart by tragedy rebuilds their lives with home-based catering business and lives day by day with hopes of a happier future

01/11/2021

Ahoy, Captain Beadle Dee! 🧐🧐

The mission starts now!

Join Beadle Dee as he begins his struts to find good food, all from the comfort of your home and mobile!

Beadle Dee will showcase all of your favourite 🇸🇬 food from local home based businesses and stalls. You may just find that 1 or 2 delicacies that will whet your appetites!

Let's support our home based businesses and stalls, and give them the unduly support they deserve. They are fighting hard to create awesome dishes, continue the food tradition and earn a living during this pandemic.
Your support will mean the whole world to these food businesses.

Let Beadle Dee show you the way! Watch this space.

Beadle Dee, sail away!