02/04/2026
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The Faces Behind Myras at Gibbs Farm
Myras at Gibbs Farm is built on family, hard work, and a deep love for agriculture. Every part of this operation is hands-on, and every role truly matters. This isn’t just a business to us, it’s our livelihood, our legacy, and our way of serving the community we care about. My dad, Eric, is the one making sure the seeds get in the ground and the crops get harvested. From planting to coordinating harvest time, he works tirelessly so we can bring you some of the best peas and butterbeans in the South. My mom, Brooks, keeps everything moving behind the scenes. She oversees the packing house, keeps things organized, and makes sure every step runs smoothly. She’s the backbone of our family and a huge part of what keeps both our farm and our family strong. As for me, Ella Grace, I’ll be running Myras, and I truly cannot wait to welcome each of you. This store means so much to me because it carries forward the heart of our farm and honors the legacy behind the name. I’m excited to serve our customers, share our products, and continue building something special for our community. My sister Lizzy Rae, will be now running the farm store. She will be taking care of customers and keeping daily operations running smoothly. She is filling some big shoes and we are so proud of her. And for Cotton, he will be right where he belongs, on the tractor! He will be doing his part to keep the farm going. Every year as spring approaches, we look forward to putting those seeds in the ground, nurturing the crops, and watching God’s beauty unfold through each season. Farming teaches patience, faith, and gratitude, and we are incredibly thankful for the opportunity to share that harvest with you. From the field to the packing house to the store, this truly is a family effort. Thank you for supporting our farm, believing in what we do, and allowing us to help put food on your table. We can’t wait to welcome you to Myra’s at Gibbs Farm.