Peltier Winery

Peltier Winery Peltier Winery
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Peltier is an innovative, cutting-edge winery and custom crush facility based in the Acampo area. Our mission is to produce and create outstanding wines from our sustainably farmed, certified green, estate grown vineyards. Our passion is to enhance good food with exceptional wine and share this experience with everyone. Whether it be in our tasting room (open daily), domestically, or globally, we want all to know our passion for wine, food, family, and friends.

Picture this: it’s a warm Saturday evening in June, you’re welcomed under an olive tree with a cool spritz on the Peltie...
06/10/2026

Picture this: it’s a warm Saturday evening in June, you’re welcomed under an olive tree with a cool spritz on the Peltier Patio… Thats the start of this Summer’s Hot Italian Nights dinner series.

This year we’re going deeper, one region of Italy at a time, pairing our wines with the food that belongs to each, made from the best of what’s growing right here. Italy and Lodi, in the same glass, on the same plate. Three evenings, three regions, this is what we mean by a taste of place.

Savor small bites and sip Pinot Grigio and Vermentino during l’aperitivo hour on the patio, then escape the heat inside the tasting room for a relaxed seated dinner with a glass of Teroldego. For dessert, head back out into the warm summer night or stay right where you are with your Muscat Canelli. We won’t judge. It’s Lodi in June.

June 27 · Sardinia Night - menu is live on the site!

July 18 · Trentino-Alto Adige Night

August 8 · Piedmont Night

Tickets: https://peltierwinery.com/winery-events/

$70 | $55 wine club

04/15/2026

Le Bud Break Pique-Nique = THIS SATURDAY 🥖🍷✨

Think: a fresh, crusty baguette, dreamy cheeses, cured meats, and our brand new estate Viognier—aka your perfect spring afternoon lineup. We’re enjoying the simple things, the French way… laid-back, a little indulgent, and all about good food, wine and company.

It’s one of those “this is why I joined” kind of days.

If you’ve been thinking about membership, consider this your sign 👀

Come sip, snack, and celebrate the start of something new with us.

Who’s in?

April is Earth Month and around here, two words keep us connected to it every single day: Estate GrownYou’ll see it on o...
04/07/2026

April is Earth Month and around here, two words keep us connected to it every single day: Estate Grown

You’ll see it on our labels — but what does it actually mean? It means the same family farming the grapes is the family making the wine. The grapes are grown, produced, and bottled by us, from our land. Direct control from vine to bottle — which is exactly how you ensure quality and a true sense of place end up in your glass.

While “estate grown” isn’t legally regulated in the U.S., for us it’s not a marketing claim. It’s just how we’ve always operated.

Rodney Sr. is the second generation to our family of growers, Rod built on it with Peltier Winery and now Hadyn is farming alongside them — three generations working the same land, knowing it block by block, vine by vine, across 1,000+ acres.

Intention in every step, that’s the estate grown difference. And we think you can taste it.

🌍 Happy Earth Month — from our dirt to your glass.

Last week, our proprietor & past chair of the California Association of Winegrape Growers, Rodney Schatz, was invited to...
04/03/2026

Last week, our proprietor & past chair of the California Association of Winegrape Growers, Rodney Schatz, was invited to join California winegrape growers at a National Agriculture Day celebration on the South Lawn of the White House - marking the 53rd anniversary of an event that brings together farmers and producers from across the country🌱

Four generations of farming have taught us that the work doesn’t stop at the vineyard. Staying engaged on the policies that shape agriculture is part of making sure there’s a fifth generation too 🍷

We’re proud to be part of American Fare – Made in Lodi on Saturday, May 2nd at  alongside  and some of the most talented...
03/14/2026

We’re proud to be part of American Fare – Made in Lodi on Saturday, May 2nd at alongside and some of the most talented chefs, winemakers, growers, and artisans this region has to offer.

10 chefs. 10 winemakers. 10 growers. 10 artisans. One day that celebrates everything that makes this place special.

Even better? Every ticket supports local hospitality scholarships through the Palmer Family Education Foundation — investing in the next generation right here in our community.

This is what Lodi is all about. Come be part of it.
🎟️ Grab your tickets at american-fare.com or see the link in bio

02/14/2026

Meet us at the toast! 🥂 We will be pouring at Lodi Wine & Chocolate Winemakers Toast on Sunday, February 15. Join us and 20+ other Lodi wineries at the beautiful Appellation Lodi – Wine & Roses Garden Ballroom for an elegant afternoon of sparkling, white, rosé, and red wines paired with culinary creations by Chef Charlie Palmer’s team. Stop by our table, we’d love to share our story and pour you something special. Get tickets: lodiwineandchocolate.com.




🎥:

02/07/2026

California’s wine industry is facing a market where local vineyards struggle to find buyers for their grapes. In this episode, Rodney Schatz, owner of Peltier Winery who manages about 1,100 acres of farmland, explains the forces changing how the industry operates and how those pressures are being felt on the ground and beyond wine country.

Thank you California Insider News for sharing!

02/06/2026

Love your usual red? We get it. But what if your next favorite wine is something you’ve never even heard of?

Drop in anytime—walk-ins always welcome! Our tasting room is open daily to help you discover estate-grown wines with names you might stumble over at first, but flavors you’ll fall for instantly. Think rare Italian grapes, crisp whites, and our big, bold house blend.

No intimidating wine speak, just delicious stuff to try because world class wine is for everyone.

Come taste something new at Peltier Winery: Estate grown, sustainably farmed & family owned 🍷

📍 22150 N. Kennefick Rd, Acampo, CA 95220
Open daily 11-5pm

In the interest of enjoying January, not treating it like a month to survive, we’re swapping the “dry” for “try”. Our br...
01/07/2026

In the interest of enjoying January, not treating it like a month to survive, we’re swapping the “dry” for “try”.

Our brains pay closer attention to new experiences, turning them into memories that feel fuller and time that feels slower.

So, let’s stretch time and wake up those taste buds because life’s too short to drink the saaaammmeee wine all the time.

Here’s how we recommend you

Try a new varietal - Lodi is the most diverse winegrowing region in the country with over 130 varieties produced

Visit a winery you’ve never been to - there’s over 80 to choose from!

Attend a local event: The first ever Lodi Restaurant Week is happening Jan 23 - Feb 1

11/19/2025

The ZANTE House of Chill is OPEN and it's giving winter wonderland meets disco Christmas. Chill—pop—sip with up to 6 guests who are filling your cup this holiday season 🥂

Keep it cool with a sparkling wine flight or chill with a bubbly cocktail inspired by our carbonated White Zinfandel!

The Details:
Book your 90-minute private lounge experience now through 2/26/26 at https://peltierwinery.com/reservation/

$50 for non-club members | Complimentary for club members

Up to 6 guests per igloo

Sun-Fri Time Slots: 11am-12:30pm | 12:45pm-2:15pm | 2:30pm-4:00pm

Sat Time Slots: 11am-12:30pm | 12:45pm-2:15pm | 2:30pm-4:00pm | 4:15pm-5:45pm

Wine available for purchase

Cured Meats, cheeses, crackers, cookies etc. available for purchase

No outside food inside the lounge

21+ only | no pets

Address

22150 N Kennefick Road
Acampo, CA
95220

Opening Hours

Monday 11am - 5pm
Friday 11am - 8pm
Saturday 11am - 8pm
Sunday 11am - 5pm

Telephone

+12093674882

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