09/02/2026
Doesn’t get fresher than dinner at Revel Wine & Craft Beer Bar
Happy Tuesday! Today’s Test Kitchen Tuesday is a Shrimp and Grapefruit Cocktail. It’s our take on an end of summer shrimp appetizer - shrimp cooked in thyme, bay leaf and lemon served with grapefruit wedges and finished with a grapefruit vinaigrette, serrano peppers, fennel fronds, and radish slices.