What are the opening hours?

Monday 11am - 5pm Tuesday 11am - 5pm Wednesday 11am - 5pm Thursday 11am - 5pm Friday 11am - 5pm Saturday 11am - 5pm Sunday 11am - 5pm

Brooks Wine

Name: Brooks Wine
Address: 21101 Southeast Cherry Blossom Lane, Amity, OR, 97101, US
Telephone: +15034351278
Price range: $$
Rating: 4.8

Brooks is an Oregon winery certified by B Corp, a 1% for the Planet member, a partner with Ecologi, and Demeter Biodynamic certified.
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Founded in 1998, Brooks is a biodynamic winery renowned for producing world-class Pinot Noir and Riesling. In 2019 and 2021, Brooks was named one of the Top 100 Wineries in the world by Wine & Spirits Magazine and has been named a 100 Best Fan-Favorite Destination in Oregon four years in a row! At Brooks, you're invited to sit back and enjoy our expansive five-mountain view on a clear day. Stop by

for lunch, we offer a delicious seasonal menu with ingredients sourced locally and from the estate garden. Come for an "Everyday Experience" wine flight or book one of the "Enhanced Experiences," a wine-paired lunch, a tour and specialty tasting, or a RTV estate vineyard tour.

06/17/2026

A friendly reminder that our Paint & Sip is happening this Thursday evening at Brooks. 🎨🍷

Join local artist Rachel Zasadni for a watercolor workshop inspired by the beauty of the season. We’ll begin with a stroll through the garden to find inspiration, then settle in to sketch, paint, and enjoy Brooks wine and delicious food along the way.

Whether you're an experienced artist or simply looking for a creative evening in wine country, this is the perfect excuse to slow down and try something new. Members and their guests get 20% off tickets!

Get tickets here: https://loom.ly/Wl4Eu4A

06/13/2026

Some days call for a glass of rosé. Today practically requires one. 🍷

With vibrant acidity, notes of Fuji apple and starfruit, and a richness that keeps you coming back for another sip, our 2025 Pinot Noir Rosé is the kind of rosé that earns a permanent spot in the refrigerator all summer long.

Made for patio afternoons, impromptu gatherings, and meals that somehow turn into long conversations, it's everything we love about the season in a glass.

Cheers to National Rosé Day, and to making the most of it!

Celebrate with us here: https://loom.ly/JX2Ho-8

06/12/2026

ICYMI: Wood Fired Fridays are here! Join us every Friday this month and next for Wood-Fired Fridays. We’re serving delicious pizza and other wood-fired dishes from our pizza oven and extending our hours to 11 AM to 7 PM. Wine flights will be available, along with wines by the glass and bottle. 🍕

Please note that our wood-fired menu will replace our regular kitchen menu.

Make a reservation here: https://loom.ly/hbm2vbE

06/07/2026

We’re excited to welcome Hopworks Brewery as our Artisan in Residence for June through August! 🍻

As a fellow Certified B Corporation, Hopworks shares our commitment to using business as a force for good. Known for brewing with locally sourced, organic, and Salmon-Safe hops, they have built a reputation for creating thoughtful beers that reflect a deep dedication to sustainability, quality, and community.

To kick things off, join us on Saturday, June 27, for a special Hopworks pop-up event in the tasting room. Guests will have the opportunity to taste two of their standout brews: Beestly Organic Honey Golden Ale, brewed with GloryBee honey in support of the Save the Bee initiative, and Huckle Beary Cream Ale, while learning more about the people and philosophy behind the brewery.

Come spend the afternoon with us in Amity, discover a new favorite pour, and help us welcome Hopworks to the Brooks community. ✨

Make a reservation here: https://loom.ly/EcPbRfM

06/06/2026

Flowers, salt, wine, pollinators, and a summer afternoon in the garden. 🌿✨

Join us at Brooks on June 20th for a collaborative workshop with Jacobsen Salt Co., celebrating floral diversity, pollinator habitats, and the connection between healthy ecosystems and the food we share around the table.

The afternoon includes a garden walk with our Estate Sustainability Director Shannon Mayhew, a Jacobsen honey tasting and hive stewardship conversation, insights from the Xerces Society on pollinator conservation, and a hands-on floral salt blending workshop using edible flowers from the garden and Jacobsen Sea Salt harvested from the Oregon Coast.

Along the way, guests will enjoy Brooks wines, explore the garden in full summer, and leave with their own custom floral salt blend to take home. Brooks Wine Club Members receive 20% off tickets. 🌸🍷🧂

Purchase tickets here: https://loom.ly/yrNuWpw

06/05/2026

We’re honored to be featured on the cover of Oregon Wine Press’ June issue, Blanc Check: Oregon’s Investment in White Wine. ✨

The article explores the growing momentum behind Oregon white wines and highlights the qualities that have made them an essential part of the state's wine story. Our General Manager, Jen Cossey, shares how Oregon’s long growing season, cool nights, and naturally vibrant acidity create white wines with balance, freshness, and expressive aromatics.

From our dedication to Riesling to our belief in the extraordinary potential of Oregon’s cool-climate vineyards, we’re proud to be part of the conversation shaping the future of white wine in the Pacific Northwest.

Thank you to Oregon Wine Press for the feature and for spotlighting the producers helping define the next chapter of Oregon wine. We are honored to be included among these industry luminaries: Jackson Family Wines, Limited Addition , Del Rio Vineyards & Winery, Maison Jussiaume Handcrafted Sparkling , Cowhorn Vineyard & Garden, Abacela Winery, Varnum Vintners, Cougar Crest Estate Winery, Björnson Vineyard, Bow and Arrow, Durant at Red Ridge Farms, and Kriselle Cellars.

Read the article here: https://loom.ly/M-dJsc0

06/04/2026

The wait is over 🍷✨ Join us this weekend for the release of our highly anticipated 2023 Rastaban Pinot Noir!

Be among the first to taste the new vintage with a complimentary pour paired alongside a bite from the kitchen, then settle in with our featured pairing dish of braised short rib, saffron risotto, and celery and lovage salad. Reservations recommended!

New releases, late spring vineyard views, and a weekend built around great food and wine? Count us in!

Make a reservation here: https://loom.ly/XM6_eUU

05/31/2026

From wood-fired dinners and garden workshops to wine education and summer celebrations, this month is full of reasons to spend more time in wine country. Get ready for:

✨ Brooks Wine Lab: Chill Factor
🍷Rastaban Release Weekend
🔥 Wood-Fired Fridays
🎨 June Event Night: Paint & Sip
🧂 Summer Garden Workshop with Jacobsen Salt Co.
🌿 Summer Solstice Dinner

Whether you are joining us for a patio tasting, a long dinner in the garden, or a glass of Riesling between events, we cannot wait to spend the season with you. See you at Brooks! 🌸

View our events calendar here: https://loom.ly/fV-jFIA

05/29/2026

Meet our 2024 Bois Joli Riesling! ✨

A Ta**us through and through: Rich, playful, a little indulgent, and impossible to rush. Grown on the southwest-facing slopes of Bois Joli Vineyard in the Amity Hills, this limited-production Riesling balances racing acidity with just the right touch of sweetness, layered with clementine, pineapple, starfruit, and peaches and cream.

If this wine had a personality, it would be French disco on the speakers, oysters on the table, and showing up to the patio dinner with the best bottle and absolutely no plans of leaving early. 🥂

Shop now: https://loom.ly/673yBm4

Address

21101 Southeast Cherry Blossom Lane
Amity, OR
97101

Opening Hours

Monday	11am - 5pm
Tuesday	11am - 5pm
Wednesday	11am - 5pm
Thursday	11am - 5pm
Friday	11am - 5pm
Saturday	11am - 5pm
Sunday	11am - 5pm

Telephone

+15034351278

Website

https://www.brookswine.com/

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