08/06/2026
You probably think this isn’t real, but it is, and it’s delicious. It’s the only coffee in America that’s smoked right next to Lebanon bologna! 💨
You get the rich, dark roast Colombian profile that’s full of dark chocolate and red fruit notes. On the back end, you get the distinct Seltzer's Smokehouse Meats smokiness.
Slow mornings deserve better coffee.
Crafted in partnership with Cleona Coffee Roasters , our Smoked Coffee starts its journey inside the same wooden smokehouses that have been part of Seltzer’s tradition for generations.
Colombian coffee beans are slow-smoked for 12 hours before roasting, creating a rich dark roast with notes of dark chocolate, stone fruit, and authentic hardwood smoke.
It’s a unique Pennsylvania collaboration that blends smokehouse craftsmanship with small-batch coffee roasting for a cup unlike anything else.
Available exclusively at Seltzer’s Smokehouse in whole bean, ground, and K-Cup formats.
Stop by and bring home a taste of smokehouse tradition.