Pastry Live- by Chefs for Chefs

Pastry Live- by Chefs for Chefs Pastry Seminars and Competitions Organized For Chefs By Chefs, Pastry Live 2018 Coming Soon to Atlanta, GA.

Color goes on last, in thin passes, on a piece that took two days to build. Noroom for a heavy hand.
08/30/2026

Color goes on last, in thin passes, on a piece that took two days to build. No
room for a heavy hand.

Cinnamon, brown sugar, and a streusel lid that cracks when you break it open.
08/28/2026

Cinnamon, brown sugar, and a streusel lid that cracks when you break it open.

Cinnamon, brown sugar, and a streusel lid that cracks when you break it open.
08/28/2026

Cinnamon, brown sugar, and a streusel lid that cracks when you break it open.

Banana pudding under a full lid of vanilla wafers. Old recipe, no updates needed.
08/26/2026

Banana pudding under a full lid of vanilla wafers. Old recipe, no updates needed.

The last ten minutes of a competition, when everything is built and nothing isglued yet.
08/24/2026

The last ten minutes of a competition, when everything is built and nothing is
glued yet.

Blueberries piled on custard, in a case that empties by ten.
08/22/2026

Blueberries piled on custard, in a case that empties by ten.

Sugar shaped into fire. Every flame pulled by hand and set while the piece wasstill warm enough to move.
08/20/2026

Sugar shaped into fire. Every flame pulled by hand and set while the piece was
still warm enough to move.

Cookies on one side, brownies on the other, and no wrong answer betweenthem.
08/19/2026

Cookies on one side, brownies on the other, and no wrong answer between
them.

Dark chocolate structure, sugar lilies on top. Two completely different mediumsthat have to agree on one silhouette.    ...
08/18/2026

Dark chocolate structure, sugar lilies on top. Two completely different mediums
that have to agree on one silhouette.


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Atlanta, GA
30101

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