Bar Harbor Winery

Bar Harbor Winery We are a micro winery with tasting room, located on Mount Desert Island in Bar Harbor, ME. Our wines are produced, finished, and bottled on-site.

Sourcing fruits for our production both locally and from prime viticulture regions internationally.

Wine of the Week!!This week it’s our winemakers favorite and Americas favorite white wine varietal, our 2025 Sauvignon B...
08/05/2026

Wine of the Week!!

This week it’s our winemakers favorite and Americas favorite white wine varietal, our 2025 Sauvignon Blanc. The fruit for this wine was cultivated by Lanza Valley Vineyards in Central Valley, CA. The fruit for this wine was absolutely pristine. This wine comes through with notes of light citrus, honeydew melon, and lychee. This is a dry wine with a R.S. of less than 0.1% and an ABV of 13.5%.

Goes great with any light pasta or rice dishes like paella, curry, or scampi. Especially when they incorporate a little heat.

08/04/2026

Square Roots is out rocking from 3-5pm this Saturday. Stop on in for some wine and a good time.

It’s Wednesday my peeps!! Time for the wine of the week.This week it’s our Red Reserve. This blend of WA State Cabernet ...
07/29/2026

It’s Wednesday my peeps!! Time for the wine of the week.

This week it’s our Red Reserve. This blend of WA State Cabernet Sauvignon, Syrah, and Merlot at nearly a 2:1:1 ratio is a perfect wine to bring back for your winter selection. We ferment on skins for this particular vintage and finish secondary ferment in neutral oak barrels, after which the wine was blended and aged for 24month. We sourced the grapes from Sagemoore Vineyards in WA.

This wine is full bodied at 14.5% but drinks light. It’s peppery with notes of black cherry and licorice. Perfect for to enjoy with a NY strip or some plumbed up pork chops.

07/28/2026

Hal is at the winery this Saturday!! 3-5pm, rain or shine.

Wine of the Week!!This week it’s our Cabernet Sauvignon (Lombardi). This light bodied cab is fermented off skin and aged...
07/22/2026

Wine of the Week!!

This week it’s our Cabernet Sauvignon (Lombardi). This light bodied cab is fermented off skin and aged in stainless steel. The pressings were produced by sourcing fruit from multiple small Italian co-ops before being blended and processed. This wine has not undergone MLF, making it a little more brisk than your big brand cabernets. This wine has notes of beach plumb and cherry, being its light bodied this a wonderful red to enjoy in the spring and fall.

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In Maine August 1-2 and looking for Wild Maine Blueberry products? Be sure to check out Wild Blueberries to find a busin...
07/21/2026

In Maine August 1-2 and looking for Wild Maine Blueberry products? Be sure to check out Wild Blueberries to find a business near you with the Maine fix.

If you’re popping by the winery Saturday the 1st be sure to take advantage of 10% off blueberry wines by the glass, jams, and preserves!

07/21/2026

Sara Jones and Peter playing at the winery from 3-5pm this Saturday. Don’t miss out!!

What an exciting Sunday!! So thankful for Al from Scratch Baking Co. coming to Bar Harbor Farm to give us an excellent h...
07/20/2026

What an exciting Sunday!! So thankful for Al from Scratch Baking Co. coming to Bar Harbor Farm to give us an excellent hands on bagel making work shop.

Interested in a private tasting for a group of less than 16, after hours?Reach out to info@barharborwinery.com to see if...
07/18/2026

Interested in a private tasting for a group of less than 16, after hours?
Reach out to [email protected] to see if we can set it up.

Address

854 SR-3
Bar Harbor, ME
04609

Opening Hours

Monday 12pm - 6pm
Tuesday 12pm - 6pm
Wednesday 12pm - 6pm
Thursday 12pm - 6pm
Friday 12pm - 6pm
Saturday 12pm - 6pm

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