09/01/2026
We are thrilled and honored to share that several of our wines & ciders won medals in the 2026 NC Wine Competition! We are SO proud of our cellar team! Mark, Chris, Emi, Finn, Kelsey... today, we cheers to you!! Full details below 👇
BOONE, N.C. — Mill Camp Wines & Ciders took home 13 awards at the 2026 N.C. Wine Competition, the state’s premier competition for commercially produced wine, cider and mead. North Carolina is home to more than 200 wineries and vineyards and ranks among the top 10 wine-producing states in the country. The competition was organized by the N.C. Wine & Grape Council (NC Wine & Grape Council) and the N.C. Department of Agriculture & Consumer Services.
Mill Camp’s Pommeau cider tied for the Cider Cup, the state’s top cider honor, splitting the title with Noble Cider of Asheville. Pommeau was also named Best Specialty Cider in the state, and earned a Double Gold medal — meaning it impressed judges enough to be a stand-out favorite across the board. Mill Camp’s Pommeau is made with 10 pounds of North Carolina apples in every 375ml bottle and comes in at 19.5% ABV, with tasting notes of ripe apple, caramel and vanilla.
Also a top performer, High Country Apple was named Best Modern Apple Cider (Sweet) in North Carolina and earned a separate Gold medal of its own. Made from a blend of winter apples and grown at 3,300 feet right here in Boone, High Country Apple has a clear, golden color and semi-sweet, crisp, refreshing character. It’s an easy-drinking session cider that lives up to its name as a true “”high country”” cider.
Mill Camp Wines & Ciders’ Full 2026 Medal List – 13 awards total:
1 NC Cup (Cider Cup, tied – Pommeau)
2 Best in Class awards (Pommeau – Specialty Cider; High Country Apple – Modern Sweet Cider)
2 Double Golds (Pommeau, Appalachian Ice)
2 Golds (High Country Apple, Privateer)
3 Silvers (Sparkling Riesling, Dry Rosé, Sparkling Hewes Crab)
3 Bronzes (Sparkling Rosé, Chardonnay, Sauvignon Blanc)
“We’re so grateful to be part of the Boone community and for all our guests and supporters. We can’t wait to see what’s next for Boone’s Back Porch.”
— Mark Jolley, Owner/Cidermaker, Mill Camp Wines & Ciders