Caspar Estate

Caspar Estate Terroir-driven small production Cabernet Sauvignon in Napa Valley, Julien Fayard winemaker The passing of our grandfather inspired us to preserve his legacy.

In 1962 sweeping views of the Napa Valley charmed our grandfather, Caspar Escher, into purchasing land in the Mayacamas Mountain range high above the Rutherford Bench. Together with our grandmother, Virginia Crowley Escher, he created a rustic getaway from San Francisco. “Pops” raised cattle, rabbits, chickens and horses and “Vee” oversaw the fruit trees, herbs and vegetable gardens. As kids, we rode on Pops’ tractor, helped farm and fix things, and explored the property. Other days we would clear trails, hunt for mushrooms and when lucky find indian obsidian arrowheads. We rekindled our dormant grove of century-old Mission olive trees and enriched the land with fruit trees, a garden, bee hives and an idyllic vineyard. Atop those rocky hillside soils, we organically farm 13 acres of Cabernet Sauvignon, Cabernet Franc and Petite Verdot vines. We are blessed with the rich terroir to produce Cabernet Sauvignon, extra virgin olive oil and wildflower honey from our estate. Every harvest we experience the humble purity of our family's land. It is our pleasure to invite you to share it with us. Jody Harris, Gingy Harris Gable

This is what August looks like at Caspar Estate, overlooking the Napa Valley. Happy grapes, happy harvest. 🍇 Drop a 🍷 if...
08/21/2026

This is what August looks like at Caspar Estate, overlooking the Napa Valley. Happy grapes, happy harvest. 🍇 Drop a 🍷 if you're ready for fall reds.

Over sixty years of learning from the land — and from the people who taught us to love it. Our grandparents showed us wh...
04/22/2026

Over sixty years of learning from the land — and from the people who taught us to love it. Our grandparents showed us what it means to be true stewards: tending the herb garden, the orchard, the olive grove, caring for the chickens, rabbits, horses, and cattle.
From the vineyard to the culinary garden, every season is a reminder of why we do this. Earth Day isn't a moment for us. It's every day.

Cultivar San Francisco Cultivar Ghirardelli Square
Here's to the soil. 🌿🍷

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Brentwood, CA

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