Emery Thompson Machine

Emery Thompson Machine Since 1905, Emery Thompson has led in frozen dessert equipment, crafting top-quality batch freezers for exceptional desserts. Made in USA

Join us on a delicious journey where tradition meets innovation, shaping the future of frozen desserts together. Family owned builder of the best batch freezers for over 100 years.

Make It Fresh!Big thanks to everyone who joined us for our June Seminar—we loved hosting you and seeing the energy, ques...
06/17/2026

Make It Fresh!
Big thanks to everyone who joined us for our June Seminar—we loved hosting you and seeing the energy, questions, and hands-on learning throughout the day.

Congratulations to all attendees on completing the session and earning your certificates!

Interested in joining the next one? Stay tuned for upcoming seminar dates—we’d love to have you.

Natural flavors deserve a machine that keeps up.From fruit-forward favorites to clean-label creations, deliver consisten...
06/16/2026

Natural flavors deserve a machine that keeps up.
From fruit-forward favorites to clean-label creations, deliver consistent texture and fast throughput without compromising taste.

Don't wait - build your next best-seller!
[email protected]
718-588-7300

What’s your favorite frozen treat type and flavor?Ice Cream, Gelato, Sorbet, Custard, Sherbert, or Italian Ice — and wha...
06/15/2026

What’s your favorite frozen treat type and flavor?

Ice Cream, Gelato, Sorbet, Custard, Sherbert, or Italian Ice — and what flavor are you choosing (vanilla, chocolate, strawberry, mango, lemon, etc.)?

Drop yours in the comments: Type + Flavor 👇

Made for all-day use. Built for real production.When your day is nonstop, your equipment can’t be the bottleneck. The Em...
06/15/2026

Made for all-day use. Built for real production.

When your day is nonstop, your equipment can’t be the bottleneck. The Emery Thompson 24QT is designed for steady, high-demand operation with features that keep workflow moving:

Open-throat design for direct inclusions
24QT holding capacity to support continuous service
Easy mobility casters for flexible layout and cleaning
Available in air-cooled and water-cooled models

If you’re ready to increase output without compromising consistency, let’s talk.
www.emerythompson.com

Did you know?The Emery Thompson 24‑qt batch freezer is a go-to size for shops that need serious daily production—without...
06/13/2026

Did you know?
The Emery Thompson 24‑qt batch freezer is a go-to size for shops that need serious daily production—without giving up the texture and consistency that keep customers coming back.

Built to help you scale with confidence, batch after batch.
Learn more: www.emerythompson.com

From 1905 to 2026, Emery Thompson has been proud to build in America—focused on the same things that matter to ice cream...
06/11/2026

From 1905 to 2026, Emery Thompson has been proud to build in America—focused on the same things that matter to ice cream makers: reliability, consistency, and equipment that’s made to work hard for the long haul.

This year marks 121 years of craftsmanship, innovation, and supporting businesses that serve up joy one batch at a time.

Thank you to every shop, plant, and maker who’s been part of the Emery Thompson story.
American Made. Built to last.
www.emerythompson.com

Ready to take your business to the next level?At MIF, you’ll get a closer look at the equipment, process, and production...
06/10/2026

Ready to take your business to the next level?
At MIF, you’ll get a closer look at the equipment, process, and production mindset that helps operators increase output while protecting quality.

📅 6.17.2026 — Save the date.

Call us to register:
718-588-7300

Dreaming about opening a frozen dessert business?Start with the basics:Define your concept + menu (scoops, pints, boozy,...
06/09/2026

Dreaming about opening a frozen dessert business?

Start with the basics:
Define your concept + menu (scoops, pints, boozy, novelty, etc.)
Build a realistic cost model (ingredients, labor, packaging, utilities) Choose equipment that can scale with demand
Plan your production workflow for consistency and speed

Emery Thompson has helped makers go from “idea” to “first batch” to full production.

Visit www.emerythompson.com or call 718-588-7300 to get started with one of our machines today.

We built this for first-time owners and new operators who want real answers before buying equipment or committing to a c...
06/08/2026

We built this for first-time owners and new operators who want real answers before buying equipment or committing to a concept.

In this seminar, you’ll learn: - What equipment you actually need (and what you don’t) - How much you can produce and what that means for your store’s workflow - How to plan your menu (hard ice cream, gelato, sorbet, mix-ins, etc.) - Basics of ingredients + Creation process so you understand what you’re buying into - Common startup mistakes that cost new shops time and money.

Hurry though! it's this June 17th and we only have a few seats left.
Call us now!!
718-588-7300
www.emerythompson.com
[email protected]

Address

15350 Flight Path Drive
Brooksville, FL
34604

Opening Hours

Monday 8am - 3:30pm
Tuesday 8am - 3:30pm
Wednesday 8am - 3:30pm
Thursday 8am - 3:30pm
Friday 8am - 3:30pm

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