09/21/2026
Preventing cross contamination.
Building Food safety excellence through training and Consultation.
Classes Are Held At: 8525 S. State St
Chicago, IL
60637
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 12pm - 5pm |
| Sunday | 12pm - 5pm |
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