06/05/2026
You know those moments when your kids do something that makes your heart just swell?
That’s what this one feels like.
We met Meg years ago when she came through our Start Up course. She was baking sourdough bread, and Luke was farming. They walked in with big dreams, a lot of courage, and a willingness to do the hard work.
Since then, we’ve had the joy of cheering them on as they opened Meg’s Bread in the middle of a pandemic. We’ve stood beside them as they grew into West Side Grocery. And when they were afraid they might lose their home, it was an honor to join with this community to help them put down permanent roots.
So much of what we do is behind the scenes. It’s not flashy, it’s not always visible, and it is definitely not always easy. But getting to watch our “kids” win—seeing them build something real, lasting, and rooted here—that’s the part that makes every bit of it worth it.
Meg & Luke, and your whole team: we are so proud of you.Ya know those times when your kids make you so proud?