Restaurant Expert Witness

10/14/2026

Today, I'm battling it out under oath in a deposition for case number 416.

For me, it's no ring I haven't stepped in before - and my job is the same as ever. Tell the truth, the whole truth, and nothing but the truth.

I have a feeling that it's going to go a lot better for me than it will for them...

10/08/2026

64% of restaurant workers will face an act of violence during their career. That's not even accounting for what the customers may face.

In our nearly 40 years of business, we've seen levels of violence in our industry that are hard to wrap your head around.

That's why we started Violent Dining.

Got an act of violence case in a restaurant? We may be able to help you out. Give us a call at 800.300.5764.

09/26/2026

No. Never.

09/24/2026

Your audience needs to know what happens in restaurants & bars.

For Media Inquiries, Interviews or Key Note Speeches- 800.300.5764

09/24/2026

09/22/2026

8 people per day die in a restaurant.

64% of restaurant workers encounter some sort of workplace violence or abuse during their careers.

Yes, you read that right.

Acts of Violence have been prevalent in the restaurant industry for a long time and the problem is getting worse, not better.

That's why restaurant industry employee and management personnel should deal with workplace violence as they would any other preventable hazard to protect their employees, customers, and visitors from possible injury, risk, or harm.

We have seen the difference between restaurants that know and care about the hazard of workplace violence...and ones that don't.

09/11/2026

Six industry standards prevent a drive-thru coffee burn. Standard #3 is one of the simplest: respect the fill line.

Free consultation — reach out today.

09/11/2026

The numbers behind hot coffee and tea burns are bigger than many people assume. Nearly 1 in 4 restaurant worker burn injuries trace back to hot liquids — and the industry standards that prevent them are well established.
Reach out for a free case consultation.

09/11/2026

Line the sip hole up with the seam, and the lid won't seal. It's a small detail — but it's a big deal. As Industry Standard #4, it shows up in case files more often than you'd expect.
Reach out for a free case consultation.

09/10/2026

In the U.S., someone dies in an alcohol-impaired driving crash every 44 minutes, according to NHTSA. For personal injury attorneys and paralegals, understanding the signs of impairment is crucial. Identifying not only the obvious but also the subtle indicators can make all the difference in alcohol-related injury and wrongful death cases. If you're handling a potential dram shop or alcohol-liability claim, consider reaching out for a free, no-obligation consultation. Let's ensure we uphold the highest standards of safety in the hospitality industry.