Coffeehaus

03/28/2026

03/16/2026

Enjoy turning a wrench or two? We’ve got the job for you. Shoot us a DM if you like a PM. No more racket about a gasket.

02/09/2026

For this Valentine’s season, we thought we’d do a take on our favorite holiday treat, chocolate covered strawberries. So, we did it two ways: 1, a vibrant blend we’ve concocted that tastes almost exactly like those Crème Savers your grandma gave you - and 2. Actual Strawberry Coferment Beans dipped in 100% belgian dark chocolate in collaboration with our friends .chocolate.

Available while supplies last online - both to ship & for local pickup here in Detroit.

02/04/2026

Break glass in case of emergency (please don’t, we deliver)

01/29/2026

You might know more about coffee than you think.
Apples and coffee both have varietals. Fuji, Honeycrisp, Red Delicious. Caturra, Geisha, Pink Bourbon. Different worlds, same idea. Each varietal has its own look and taste, just like apples. Next time you’re shopping for a bag of coffee, pay attention to the varietal. It might help you learn what you like!

01/28/2026

COFFEE QC: Cupping is something we do for all new coffees that hit our door, but more importantly - tasting the slight differences between batches, roast dates, and farm lots sometimes make all the difference.

01/23/2026

It’s not you, it’s us - and even though we love to see your smiling faces, we need a moment to make everything perfect for your arrival! While you can’t come and hang out with us just yet, stay tuned for our big announcement, where you can sip on coffee here 7 days a week!

01/20/2026

We’re just getting settled into our new Warehaus — so stay tuned for more information. Visiting, tasting some coffee, and learning more about our big upstairs announcement!

01/16/2026

Strawberry flavored coffee? Here are co-ferment coffees explained. Co-ferment is one of the newer processes farmers are experimenting with. They add real fruit into the fermentation tanks during processing, so the coffee absorbs those flavors naturally. No syrups, no artificial flavoring. The result? Super vibrant, fruit-forward cups that taste like something totally new. Would you try one? At Coffeehaus, we love a good co-ferment!

B-roll credit:

01/14/2026

Moving into our own standalone building has always been a goal, and we’re so excited to share the first look at our new space! Inside, you’ll find a dedicated roasting facility, a lobby, and office space. Plenty of exciting developments ahead, but we’re just happy to be here! Stay tuned for all the news ahead, big & sml.

12/12/2025

Seven years ago, we signed a lease at 1111 bellevue street. Without anything more than an idea -(and definitely no business credit, references, etc.) caution to the wind was thrown & the foundation of coffeehaus began to take shape. So many memories were made in this space, so many friends & stories built and experienced all within the four walls of this building. While we embark on our move, we look back at all of the relationships we’ve built - especially with the tenants in the building. I have nothing but gratitude for those who have supported us - and of course to the Letts family - who have kept us here so patiently for so long as our business caught its footing. If you ever have the opportunity to visit any of the businesses inside of this wonderful space, don’t hesitate to step inside. We’re not leaving the east side - which is where our heart will always remain - just moving to bigger spaces and buildings made just for us.

Bellevue Tenants we love:
, , , , .design, and so many more independent artists that call this building home.