Filled With Love

04/27/2022

Today was the start of a new adventure…

For the next three months I will be externing at the Four Seasons Resort in Hawaii!

Although today was my first day, I have already learned so much, I’ll keep you guys updated.

Also, a BIG shout out to everyone who has supported me from the very beginning. It feels like it was just yesterday that I was setting up my tent to sell cake pops at my local farmers market. I feel so blessed to have this opportunity, and I can’t wait to see where I’ll go in the future.

Love you guys!❤️❤️❤️

12/15/2021

🚨🚨I will be taking orders for the holidays! 🚨🚨

All orders have to be in by next Thursday(12/23)!
No orders can exceed January 2nd!

-Cupcakes- $24/dozen
Peanut butter chocolate
Lemon blueberry
Oreo
Pumpkin dulce de leche

-And chocolate chip cookies! $5/dozen

Dm for orders!
Or text/call (712) 501 0783

Send a message to learn more

12/15/2021

Update - Monday is full!
Dm me for Friday spots! 5-7pm!

I’m back home for the holidays! 🎄✨

This Friday (12/17) and next Monday (12/20) I will be hosting a baking class at Kids at Promise. Dm to sign up. Limited spots available!

10/21/2021

Hey y’all! Just wanted to update you guys on my college journey so far.

I have been learning so many new things in and outside of the kitchen, whether it be working on my time management skills, or mastering the perfect pâte à choux.

This past 6 weeks have been amazing!

Take a look at the pics below to see what I’ve been up to.

Also, thank you guys so much for the continuous support!!!!❤️❤️❤️

09/06/2021

Want to be a part of my CIA Toque Ceremony?
I have no clue how long it will be but look for me!
Left side (If facing stage). Third row, towards the front!
Going live soon! See link below...
Leave a comment to say hi, if you seen me live!

Watch The Culinary Institute of America's 3:30PM Welcome! and Toque Ceremony with CIA President, Dr. Tim Ryan on Livestream.com. Welcome! by CIA President, Dr. Tim Ryan and Toque (Chef Hat) Ceremony. Get inspired by this motivational address, where you will hear about everything from culinary trailb...

09/06/2021

Thank you to everyone who has supported me along this journey as I continue to follow my passion!
I have no words to describe what this feels like other than a dream.
I would really love to hear from everyone. The occasional comment, text, DM, or call.
DM me if you'd like to send me a letter or something...
Love you all! Here WE go!

07/20/2021

As many of you know, I will be attending the Culinary Institue of America this fall!!!(Im super excited). A scholarship opportunity at the college has popped up! If anyone knows of an alumni from the CIA, let me know! (I might have a dozen cupcakes of your choice waitin for ya😉)

Please share!!!!❤️

07/20/2021

❤️❤️❤️

🎂 Cookies & Cream Cake 🎂

06/28/2021

Just a reminder, there will be no baking class this week!

06/08/2021

Recently, I’ve started to experiment with some fun cupcake flavors!

🍫On the left I have a chocolate cupcake filled with a gooey chocolate ganache, topped off with a rich peanut butter frosting. (For all my chocolate lovers out there😉)

🍋🫐Front and center I have a light lemon blueberry cupcake topped off with an airy cream cheese frosting. *chef kiss*🤌

🍓And on the right I have a strawberry cupcake (made with fresh strawberries!) Frosted with a cream cheese frosting.

05/06/2021

It’s spring time!✨🌸🦋

04/13/2021

Super moist Vanilla bean cake with Bavarian Creme filling. 🤩

Puerto Rican 🇵🇷 heritage embraces this special order with the Flag, Coqui frog and Palm trees!

Interested in having your own special order? DM for details!