Wyffels Hybrids

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Wyffels Hybrids We're an independently-owned seed company in an industry of multinational giants.
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Happy  !Today and always (of course).
10/12/2026

Happy !

Today and always (of course).

10/09/2026

Follow the AgDay "Harvest Your Independence Tour" following 6 Midwestern growers and stopping at a different farm each week.

On this week's episode, the tour visited western Illinois where three generations of the Harrell family were kicking off harvest.

10/07/2026

Haven't thought about non-GMO in a while? Maybe it's worth revisiting.

Still not for you? That's cool. Our goal is to make sure you have the right products for your acres.

Welcome back to  . Steve Quade, regional sales manager with Wyffels Hybrids, talks about the challenges that farmers wer...
10/07/2026

Welcome back to . Steve Quade, regional sales manager with Wyffels Hybrids, talks about the challenges that farmers were met with again this year driven by weather. But there is good news, Wyffels has been working to bring new products to market to keep farmers profitable. You can also follow along with harvest progress at wyffels.com. Take a listen. https://omny.fm/shows/mid-west-farm-report-madison/wyffels-wednesday-regional-sales-manager-steve-quade

Wyffels Regional Sales Manager Steve Quade discusses harvest, new varieties, online tools to help farmers with Mid-West Farm Report's Larry Lee.

September in Wyffels Country.On to October...and hopefully some drier conditions.
10/01/2026

September in Wyffels Country.

On to October...and hopefully some drier conditions.

Wisconsin corn needs more warm, dry weather before harvest. Andy Grebner, Wyffels Hybrids district sales rep for Dane an...
09/30/2026

Wisconsin corn needs more warm, dry weather before harvest. Andy Grebner, Wyffels Hybrids district sales rep for Dane and Green counties, says fields are still wet. Add weak stalks, thanks to a humid spring and an exceptionally dry summer, and plants are degrading quickly. Take a listen.

It appears that Wisconsin's corn crop is going to need some more warm, dry weather to get closer to the harvest. Andy Grebner, district sales representative for Wyffels covering Dane and Green counties says that things are still wet. Couple that wet cob condition with weak stalks, and we could be fa...

Your one-stop-shop for corn harvest!Harvest activity is beginning to expand across the Corn Belt as more fields reach ma...
09/29/2026

Your one-stop-shop for corn harvest!

Harvest activity is beginning to expand across the Corn Belt as more fields reach maturity, but recent rains continue to create a patchwork of conditions from region to region.

This week's Harvest Progress Report features the latest farmer-submitted updates on yields and harvest pace, regional agronomic updates, in-field video reports, and more!

09/28/2026

What happens when Mother Nature keeps throwing punches all season long?
In Maroa, Illinois, farmer Cody White battled multiple windstorms, tornadoes and 15 to 20 inches of rain above normal this growing season.

Now, as harvest gets underway, he’s seeing corn yields 25–30 bushels per acre below last year.

Haley Bickelhaupt kicks off our Wyffels Hybrids 2026 Harvest Your Independence Tour to see what this harvest really looks like in Illinois.

https://www.agweb.com/storms-disease-and-6-diesel-squeeze-illinois-farmers-harvest

09/28/2026

1988.

For those who lived through it, it's a hard year to forget.

At Wyffels, it marked one of the most important moments in our history. Faced with challenges, our team came together, made difficult decisions, and found inventive ways to serve our customers.

Those decisions didn't just help us weather a tough year. They kept Wyffels independent, strengthened the foundation of our company, and ensured we'd remain a trusted partner for farmers for decades to come.

The standard set in 1988 still guides us today: we'll do what it takes to deliver for our customers.

Address

13344 US Highway 6
Geneseo, IL
61254

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

(800) 369-7833

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