06/10/2026
🌿 Excited and honored to be featured at the Chicago Botanic Garden Chef Series! 🌿
Join me as I demonstrate how to create delicious, wholesome meals using Plovara products made with clean ingredients, avocado oil, and bold flavors.
On the menu:
🍛 Kidney Beans & Rice with Everyday Masala
🌱 Plant-Based Tikka Masala
🍝 Creamy Power Green Pasta
I’ll be sharing simple ways to transform everyday ingredients into flavorful meals while showing how Plovara makes healthy cooking easy and enjoyable.
Thank you to the for this opportunity. I look forward to connecting with fellow food lovers and sharing the Plovara story.
FoodDemo HealthyCooking FoodEntrepreneur