Afdahl Agronomy

Afdahl Agronomy Welcome to the new Afdahl Agronomy page!! Afdahl Agronomy is a family owned crop consulting business and we are also a Sales Representative for Pioneer Hi-bred.

The services we offer are crop, soil and fertilizer recommendations and so much more!!

The hot topic of the week is Southern Rust and “Cell Necrosis”. Southern Rust is a fungal disease that infects corn.   I...
10/11/2025

The hot topic of the week is Southern Rust and “Cell Necrosis”.
Southern Rust is a fungal disease that infects corn. It appears as small circular orange to Light brown pustules, and forms primarily on the upper side of the leaf. In all my years studying plant diseases, this one has taken a back burner because it is rare in our geography. The organism requires living tissue to survive, and our winters in Western Wisconsin are generally too harsh for it to survive. The only way for the organism to be a concern for our corn crop is for the spores to overwinter in a warmer climate, and get blown up here on southern winds. Since the spores would need to travel in excess of 1000 miles, we haven’t worried about Southern Rust,,,,,until this year.

So, why is this a concern and why should I care?
Once Southern Rust infects the corn plant, it enters into its vascular system and causes “Cell Necrosis”. Necrosis is a form of cell injury which results in the premature death of cells in living tissue. In August while monitoring customers fields for silage harvest, I discovered fields infected with Southern Rust were drying down quickly, however the kernel “milk line” was not moving in correlation with the plant maturing.
The milk line is an indicator of starch content. As the plant matures, it deposits starch into the kernel, and it’s distinguished by a visible line on the kernel that slowly moves towards the tip as it fills and increases the energy content of the grain.
So why wasn’t the milk line moving ? I discovered that when Southern Rust infects the plant, it causes cell necrosis. Cell Necrosis reduces the corn’s ability to produce sugars as it goes through photosynthesis. If it cannot produce sugars, it isn’t depositing starch into the kernel and the result is a lower quality grain

How do we prevent it? Luckily many acres in the area were treated with a foliar fungicide which helps protect the plant and keeps it healthy. The early results I’ve seen so far have been significant in yield as well as quality and provided a positive economic return on investment.

Today while studying data off the log of our grain dryer, I discovered something interesting.
Lately we’ve been harvesting relatively dry grain, however the rate at which the grain dryer has been rolling through the grain has been significantly different day after day with the same outside humidity and temperature.
After looking at which fields the grain was pulled from, the harvest moisture and the log off the dryer showing the roll speed of the dryer, it hit me.

The fields that we applied a foliar fungicide were healthier, did not suffer from Southern Rust, also did not undergo cell necrosis which meant they were able to pack more starch into the kernel and have heavier test weight. The non treated fields have slightly less starch in the kernel which results in a lower test weight.
why is this important??? When corn is dried , 90% of the moisture is forced out through the tip of the kernel. The more starch in the kernel, the heavier the test weight. The additional starch is quite dense and it takes more heat and time to drive the moisture out of the grain which results in additional propane and electricity.

I’ve discovered that if that corn is as little as one pound heavier in test weight, the dryer rolls speed is reduced by 11-15%. However the additional yield is still an economic advantage

Now to throw another wrinkle to the equation.
From everything I’ve read, Southern Rust is specific to corn, and does not affect trees. HOWEVER, have you noticed that the maple trees started to turn color a month ago, then stopped? If southern rust limits sugar production, sugar is crucial to producing the beautiful brilliant fall colors in maple trees,,….is it possible that given our abnormally wet / humid summer that a similar disease has infected our maple trees?

Something to think about.

I realize I became a bit long winded, I’m hoping you were able to follow where my brain was going. You can agree or disagree with what I’m seeing, and I’m definitely open to any opinions on what I’m seeing.

Thank you
Kurt and Autumn.

Just when you think you’ve seen it all,,,,you learn something new.  A customer had a 40 acre hay field that he plowed ha...
09/16/2025

Just when you think you’ve seen it all,,,,you learn something new.
A customer had a 40 acre hay field that he plowed half of this spring and planted the corn the end of April. The other half was left to take a crop of hay off, then worked up and the corn was planted 3 weeks later with the same hybrid.

When actively growing, the corn plant determines the number of kernel rows around on the ear at growth stage V4, which under normal growing conditions occurs the first week of June. Think back to our weather during that time, it was abnormally cool, wet, and we had a lot of haze from the Canadian wild fires and didn’t have much direct sunlight. The ear on the right came from the early planted corn and developed 14 rows around.

Notice the ear on the left, it was planted 3 weeks later and reached growth stage V4 a week later when conditions were ideal and developed 4 additional kernel rows on its ear.

Proper soil conditions at planting as well as adequate rainfall and temps throughout the growing season are crucial to big yields, however honestly, the bigger gamble appears to be rolling the dice to predict the weather conditions 4 weeks after planting when the plant reaches growth stage V4 and determines its ear size, then choosing your planting date accordingly.

Does this mean later is better, typically no, but this year it appears to be.

As a dirt and plant nerd, these things intrigue me. It’s more than just my charm
and good looks that Autumn loves about me.

Water holding capacity of soils can be highly variable.    Too much water can prevent deep roots and limit yield, wherea...
07/08/2023

Water holding capacity of soils can be highly variable. Too much water can prevent deep roots and limit yield, whereas too little water from drought stress also limits yield. When irrigation is an option, knowing when to irrigate and when to hold off is key to making the most of every acre.
We’ve put together an informative meeting discussing the best management practices utilizing irrigation as well as fertigation. We will also cover water holding capacities of soils, so this meeting is open to anyone with or without irrigation
Bring an open mind and plenty of questions to an informative meeting followed by a social event in our shop.
Afdahl Agronomy, dedicated to improving your bottom line.
Wednesday July 12th
4:00 pm meeting followed by social event
1554 35th Ave
Hammond Wi 54015

Please RSVP by July 10th to 715-821-7536 so we can order enough soil probes.

For optimal root development, plant at 2 inches, however monitor soil temperatures at 4 inches.  Yes corn can germinate ...
04/24/2021

For optimal root development, plant at 2 inches, however monitor soil temperatures at 4 inches.

Yes corn can germinate at 50 degrees, however a cold rain can quickly cool it to less than ideal temperatures in the seed zone.

If you’ve got the patience, ideal germination and yield results when the 4 inch soil temps are 60+. Heat will radiate upwards from 4 inch to the 2 inch planting depth in the event of a cold rain and reduce the chances of cold shock.

After fielding numerous calls today asking if it’s time to plant, I began answering a question with a question.......   ...
04/18/2021

After fielding numerous calls today asking if it’s time to plant, I began answering a question with a question....... “That depends, do you want to be first, or are you looking for yield?”

Each time the seed becomes stressed, you potentially reduce your yield 5%. Seed imbibition (cold shock) can cause significant stand loss which leads to lower seedling vigor and reduced yield. The first 24 hours in the soil, and the temperature of the first drink of water the seed takes in is crucial to its development. I’ve been known to “push the envelope” when it comes to early planting, however after looking at the weather forecast, my planter is tucked away in a warm shop and waiting another week for ideal soil conditions.

08/19/2020

Creativity is endless at Afdahl Agronomy!! In our newest video, we are continuing with building healthy soils with the use of cover crops and how to apply them. Check out the air seeder that Kurt fabricated towards the end of the video!! As always, thanks for watching and let us know if there are topics we should cover in future videos!!

08/05/2020

Here’s our new video! Healthy soil is just as important as fertilizing your crops!! Let’s us know if you have a topic we should cover in future videos!!

How healthy are your soils, and is there anything we can do to improve the health of our soils which leads to healthier ...
08/03/2020

How healthy are your soils, and is there anything we can do to improve the health of our soils which leads to healthier crops as well. Join us for another short Agronomy 101 meeting Tuesday August 4th at 6:00 pm at our shop. Dinner and drinks to follow.

07/26/2020

Check out our new video!! We are talking about the next step in the growing process. Let us know what topics on crops we should cover in future videos!!

07/13/2020

Welcome to our first video from Afdahl Agronomy! Today we are talking about soybeans and methods to crease yield.

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