Texas Iberico

Texas Iberico 100% Iberico breed pigs pasture raised in Texas. Our animals roam freely grazing on grasses, herbs and berries and are raised for 18 mos.

We create a line of award-winning Texas-flavored cured meats & fresh cuts.

Weekend plans? Make a stop at  and try the Carnitas Taco. 🌮 Made with  pork and available for a limited time, it’s the k...
05/29/2026

Weekend plans? Make a stop at and try the Carnitas Taco. 🌮

Made with pork and available for a limited time, it’s the kind of Special of the Moment that’s worth making a detour for.

Available during lunch and dinner, but not forever.

See you this weekend!

Need an extra reason to stock up on 100% purebred Iberico Serrano Salami?For a limited time ➡️ Buy One Pack of Sliced Se...
05/28/2026

Need an extra reason to stock up on 100% purebred Iberico Serrano Salami?

For a limited time ➡️ Buy One Pack of Sliced Serrano Salami, Get the 2nd Pack for 25% Off at texasiberico.com

Made from 100% purebred Iberico pork raised in the Texas Hill Country, thinly sliced and ready for charcuterie boards, sandwiches, pizza nights, and straight-from-the-pack snacking.

🔗 Visit the link in our bio or stories to shop.

Shopping wholesale? Find us on or .

Buy One Case of Sliced Smoked Serrano SalamiGet the 2nd Case for 25% Off

Taco 'bout a dream team:   x  . Introducing the Carnitas Taco, made with our 100% Iberico pork shoulder, braised low and...
05/26/2026

Taco 'bout a dream team: x .

Introducing the Carnitas Taco, made with our 100% Iberico pork shoulder, braised low and slow in Mexican Cola and spices, then finished with pickled onions, jalapeños, and roasted tomatillo salsa.

Rich, deeply savory, crave-worthy carnitas made with one of the most exceptional pork breeds in the world.

Available for a limited time during lunch and dinner.

Trust us: you do not want to miss this one. 10/10 for sure.

Exciting news is coming from Texas Iberico   & Tacodeli. Stay tuned to see what develops! 🌮🌮🌮
05/21/2026

Exciting news is coming from Texas Iberico & Tacodeli. Stay tuned to see what develops! 🌮🌮🌮

A Different Breed has arrived.The first official Texas Iberico merch drop is here. Built for live fire nights, Hill Coun...
05/13/2026

A Different Breed has arrived.

The first official Texas Iberico merch drop is here. Built for live fire nights, Hill Country sunsets, long cookouts, cold beers, and people who know good pork when they taste it.

One of our favorites: the Texas Iberico Live Fire Club tee featuring a classic front chest print and an oversized back graphic that says it all:

“I Like Pork Shoulders and I Cannot Lie.”



Inspired by the ranch, the fire, and the culture surrounding great food.

Available now on our website via the link in our bio and on our stories.

Limited first run!

05/07/2026

Thanks for the love Joe! Show your Mom you love her by hitting up The Bergheim Meat Market😍🥰

04/24/2026

Take the fire home. 🔥 🔥 🔥

For Lockhart Rising, we put together a limited Texas
Iberico Live Fire Grilling Bag packed with grill-ready
favorites made from 100% purebred Iberico pork
raised in Texas.

Includes:
🔥 Oak-smoked bacon
🔥 2 lb ground pork
🔥 Rack of ribs
🔥 Smoked sausage
🔥 Presliced dry-cured meat
🔥 Branded insulated tote

Preorder now for $89 with code LOCKHART

Pick up at Lockhart Rising on May 9. Limited
quantities available.

We will also be onsite sampling and selling products
and bringing new merch!

Order now on our website or visit the link in our
stories!


03/31/2026

Spring Discovery Week is happening now on , and there are 3 days left to save 20% on all Texas Iberico products.

New customers also get:
• Free shipping for 1 year
• 60-day terms
• $100 credit toward your first order

Those perks stick around but the 20% off ends soon!

🔗 Visit the link in our bio or check our stories to get started.

In honor of National Cocktail Day, we’re bringing back a much-loved recipe the Texas Iberico way. 🥓 🍹Add a Texas twist t...
03/24/2026

In honor of National Cocktail Day, we’re bringing back a much-loved recipe the Texas Iberico way. 🥓 🍹

Add a Texas twist to a classic Bloody Mary with our 100% Iberico Oak-Smoked Bacon, a proud 2026 sofi Awards finalist 🏅

Mix:
3 parts Bloody Mary Mix
1 part
A dash of olive juice + pickle juice
A dash of Worcestershire sauce

Pour over ice and garnish with celery, olives, and mini pickles. 🫒

Add Texas Iberico Oak-Smoked Bacon and enjoy.

Cheers y’all 🥓

AustinFood

Thank you to everyone who joined us at “An Evening with Texas Iberico” hosted by . It was a great night sharing slices o...
03/24/2026

Thank you to everyone who joined us at “An Evening with Texas Iberico” hosted by . It was a great night sharing slices of 100% Iberico pork alongside thoughtfully paired cheeses and wines, and spending time around the table with people who love good food as much as we do.

If you missed this one, don’t worry. We have more in the works. Join our email list to be among the first to hear about upcoming events!

Address

Hext, TX

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