10/07/2026
🍦 Ready to turn your frozen dessert dream into a reality?
Our latest Frozen Dessert University classes just finished up in Vernon Hills, IL for Level 1 and Level 2.
And we’re doing it again soon! 🎓
📍 Carpigiani North American Headquarters — High Point, NC
Level 1: October 13–16
Level 2: October 19–22
Whether you’re dreaming of opening your first shop or looking to take your frozen dessert skills to the next level, Frozen Dessert University is designed to set you up for success.
Throughout the courses, you’ll learn the fundamentals of making ice cream, gelato, soft serve, sorbet and more! All hands-on using Carpigiani equipment and guided by experienced Carpigiani instructors.
And our instructors don’t just teach it, they live it. All of our instructors own and operate successful frozen dessert businesses, bringing real-world knowledge and experience straight into the classroom.
From product development and equipment operation to the practical knowledge you need to start and run a successful business, we’re here to help you turn your vision into something real.
🍨 Learn. Create. Build. Succeed.
Your frozen dessert business starts here.
Sign up for our classes at www.frozendessertuniversity.com/w/
Linked in our bio!
