Nearly every outdoor adventure has started with the spiced chocolaty aroma of a hot, delicious cup coffee and a steadfast companion by our sides. John and Sue Kuhlman founded Adventure Dog Coffee Company to celebrate that pursuit of happiness through caffeine, canines & the great outdoors. The Coffee
The process starts with finest shade-grown, higher elevation, certified organic coffee from around the world. Growing in these conditions, our 100 percent Arabica coffee matures more slowly on the plant. This imparts more of the coffee cherry’s natural sweetness to the bean. The beans are brought to Austin, Texas where they are slow-roasted to order in small batches. Rather than using the “churn ‘n burn” method preferred by many commercial roasters who chase volume instead of flavor, we use a lower temperature. This can sometimes double the roasting time but allows us to bring out the nuanced regional flavors of each coffee. The Dogs
"We can only be happy now...and there will never be a time when it is not now." - Gerald G. They don’t worry about what happened 10 minutes ago…
Or what will happen to them 10 minutes in the future. Dogs are the ultimate adventure buddies who continue to inspire us to get outside, and once there, stay present in the moment...
Just like we should be doing when we're enjoying that first cup of coffee in the morning. In the weeks ahead, we’ll share more about our current canine crew and how they inspired the coffee that bears their names.
