05/17/2026
t's World Baking Day โ and every great bake deserves a great pour. ๐ท
Here's how we'd pair our Secret Ravine wines with some of our favorite baked creations:
๐ Lemon Tart โ 2023 Sauvignon Blanc
Bright citrus meets bright citrus. The crisp acidity and fresh notes of our Sauvignon Blanc are a natural match for the zesty, buttery richness of a perfectly baked lemon tart.
๐ซ Dark Chocolate Torte โ 2019 Reserve Montepulciano
Bold, full-bodied, and rich with dark cherry and earthy depth โ our Reserve Montepulciano stands up beautifully to the intensity of dark chocolate.
๐ Fresh Fig Tart โ 2022 Montepulciano
A classic Italian pairing. Jammy, earthy Montepulciano and the natural sweetness of fresh figs are simply made for each other.
๐ซ Berry Galette โ 2023 Grenache Rosรฉ
Light, fruit-forward, and refreshing โ our Grenache Rosรฉ brings out the bright berry flavors in a rustic, free-form galette.
๐ง Almond Butter Cake โ 2022 Grenache Blanc
Delicate, nutty, and buttery bakes love a crisp, floral white. Our Grenache Blanc is the perfect complement.
๐ Spiced Apple Tart โ 2021 Grenache
Warm baking spices and caramelized apple meet the earthy, red-fruit character of our Grenache โ a pairing made for a cozy afternoon.
What are you baking today? Tell us in the comments and we'll suggest the perfect Secret Ravine pairing! ๐
Shop our current collection at the link in our bio, or visit us ThursdayโSunday, noon to 5 PM.
๐ 4390 Gold Trail Way, Loomis, CA
Placer County Wine Trail