01/21/2026
Excerpt from the Resy Blog ✍️“ The two chef’s mannerisms are worlds apart, but in the kitchen they felt like each other’s balance. “ I was humbled by the opportunity to shadow these two with my camera and mics while they prepped for a radical event. Here are some of my fav snaps :) Thank you to for a fun one and to Paolo for his perfect support 🍴