09/01/2026
Fall is hitting the Glasshouse menu (and yes, we know it’s not quite fall…yet) — and this one comes with a birthday celebration. 🍂
September is Krista’s birthday month, and she’s turning the big 4-0, so naturally we needed a cocktail to mark the occasion and Krista’s favorite cocktail: the Glasshouse 75.
Our fall take on a French 75 brings together Old Republic Distillery Tavern Ephrata Gin + 1764, our sparkling wine, for a cocktail worthy of celebrating 40 years. 🥂
And that’s just the start of the new fall lineup. We’ve been busy taste-testing, photographing (and maybe taste-testing again) some new seasonal favorites:
• Black Betty’s Fall Affair — a fall sangria featuring our Black Betty and spiced rum from Big Spring Spirits
• Autumn After Dark — tequila, apple cider & agave, topped with ginger beer
• Glasshouse 75 — gin, lemon, simple syrup and 1764
• Fig & Goat Cheese Flatbread with apples, red onion, arugula & balsamic
• Sourdough Grilled Cheese & Tomato Soup — because fall
• Pretzel Bites with ground stone mustard
• Cookie Crock with chocolate chip cookie, caramel & whipped cream
Plus, the Glasshouse Board, Cheese Lover’s Board and Sweet & Salty Board are sticking around for all your wine-flight snacking needs.
Come celebrate the start of fall — and Krista’s last birthday before she starts claiming she’s “40-something.” 😉
The new fall menu is available now at Glasshouse Wineworks.