11/03/2026
🍪 HIGH-PROTEIN, HIGH-FIBER COOKIE DOUGH! 🍫🤎
No baking, no eggs, and ridiculously DELICIOUS! 😍
If you love cookie dough as much as I do, you NEED to try this! Chewy cookie dough, crunchy chocolate chips, and a rich chocolate topping that makes every bite irresistible!
The best part? It’s packed with protein, has extra fiber from the Goddess Prebiotic, and takes just minutes to prepare!
✨ INGREDIENTS:
* ½ cup cottage cheese
* 4 tbsp peanut butter
* 2 tbsp maple syrup
* 1 tsp vanilla extract
* 1 scoop Goddess Prebiotic (3 tsp)
* 1½ cups almond flour
* Chocolate chips (as much as your heart desires! 🍫)
* Melted chocolate for topping
👩🍳 HOW TO MAKE IT:
1️⃣ In a bowl, combine cottage cheese, peanut butter, maple syrup, vanilla extract, and Goddess Prebiotic.
2️⃣ Using a hand blender, blend until completely smooth and creamy. No cottage cheese lumps!
3️⃣ Add almond flour and mix until a cookie dough texture forms. You can taste and adjust if needed
4️⃣ Fold in your chocolate chips.
5️⃣ Spread the dough evenly onto parchment paper, flattening it into an even layer.
6️⃣ Freeze for 20 minutes.
7️⃣ after freezing Melt your favorite chocolate and spread it over the top.
8️⃣ Return to the freezer for about 10 minutes, until the chocolate hardens.
9️⃣ Slice into squares and ENJOY! 🤎
Store in the fridge for a softer texture or the freezer for a firmer, chilled treat.
✨ Why I LOVE this recipe:
✔️ Protein from cottage cheese, peanut butter & almond flour
✔️ Extra prebiotic fiber for your gut
✔️ No baking required
✔️ Perfect for meal prep
✔️ Delicious as a snack, dessert, or even BREAKFAST!
Trust me, you won’t believe how good this tastes! 😍
SAVE this recipe because once you try it, you’ll want to make it again and again! 🤎