Distilled Expertise

Distilled Expertise Distilled Expertise hosts high energy professional development events infused with whisky tasting, leadership development, and networking. Distilled Talent.”

Distilled Expertise is about the development and refinement of professionals – as leaders, entrepreneurs, and whisky enthusiasts. We facilitate professional development and refinement by hosting innovative and dynamic events that weave leadership development, networking, and whisky tasting together in a high energy evening called Whisky & Wisdom Tastings. The co-founders of DE are management consu

ltants, professors, trainers, and coaches who have distilled their 34 years of combined consulting experience and 36 years combined university teaching experience down to a few core principles. We call our core principles “Distilled Expertise.” At our Whisky & Wisdom Tastings we share our Distilled Expertise in a two-hour format that serves wisdom through compelling real world business examples and audience engagement. One of the beliefs that guide our Tastings is that people remember “lessons” that are presented as useful stories. Our professional development events - Whisky and WisdomTastings - are infused with application exercises, networking opportunities, and a range of whisky tastings that refine participant's palates, from the novice to the connoisseur. Our motto is “Refined Palate.

One step forward, one step back.  Just when i think I’m winning the challenge of visiting every whisky distillery in Sco...
12/08/2022

One step forward, one step back.

Just when i think I’m winning the challenge of visiting every whisky distillery in Scotland, another new one gets approved. Looks like I’ll need to visit the Isle of Barra at some point.

https://www.thespiritsbusiness.com/2022/12/green-light-for-12m-isle-of-barra-distillery/?fbclid=IwAR1UJ4x2-v84iT-8iDjDarlVlvHJDEeQtw_5f60TFc3j8dbyJdK93xK6UCo&mibextid=Zxz2cZ

Isle of Barra Distillers has secured planning permission to build a £12 million (US$14.6m) whisky and gin distillery.

I’ve been to Islay six times and absolutely love the place.  Of course the whisky is part of it, but Islay has a ‘feel’ ...
06/02/2022

I’ve been to Islay six times and absolutely love the place. Of course the whisky is part of it, but Islay has a ‘feel’ that can’t be fully described.

As part of our Fèis Ìle 2022 coverage, industry veteran Ian Buxton reflects on how the romance of Islay is often very different from the reality.

Interesting article and I am fortunate enough to have met two of these women.
05/28/2022

Interesting article and I am fortunate enough to have met two of these women.

We reached out to some of the leading women in whisky to give us their takes on where the industry is going in the not so distant future.

In the Wall Street Journal today.  My take?  Stock up. Buy now!! Prices will be increasing significantly very soon.
01/28/2022

In the Wall Street Journal today. My take? Stock up. Buy now!! Prices will be increasing significantly very soon.

Very informative video about making a nosing kit.  Let me know what you think.
01/19/2022

Very informative video about making a nosing kit. Let me know what you think.

Scotch on the Bayou 🥃🐊How to Use and Make a Whisky Nosing Kit🎥 In this video, Lee Ann talks about how using a nosing kit can help train your brain to iden...

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Muncie, IN
47304

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