Dono dal Cielo, an Estate Vineyard

Dono dal Cielo, an Estate Vineyard Secreted away in the graceful rolling hills of Newcastle. Dono dal Cielo means a gift from heaven.
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We offer a warm and friendly atmosphere, a home away from home.

September is shaping up to be a BIG month at Dono, so consider this your official save-the-date warning.We’re kicking th...
09/08/2026

September is shaping up to be a BIG month at Dono, so consider this your official save-the-date warning.

We’re kicking things off with our End of Summer Party on Friday, September 11 from 5-7pm with The Cover Up Band & Engine 41.

Then Special Guest The Chef’s Table from Rocklin is taking over
for a special all weekend appearance September 19 & 20
with live music from Quinn Hedges & Jameson Roads.

We’re wrapping up the month with our Q3 Wine Club Pickup Weekend September 26 & 27. Live music with Billy Williams & The Low Star Rose Band!

Mark those calendars, text your wine friends and don’t say we didn’t warn y’all… you’re gonna want to be here.

Spend your Labor Day with us at Dono & meet the family, they’ll be behind the bar pouring your favorites! ✨ Wine by the ...
09/07/2026

Spend your Labor Day with us at Dono & meet the family, they’ll be behind the bar pouring your favorites!

✨ Wine by the glass & bottle
🧺 Bring a picnic
🍇 Relax, sip & enjoy the winery
⏰ Monday | 12–4 PM

Saturday 🎶Going live with The DoubleShots at 1:30pm in the tasting room🍕In-House Food Truck Engine 41 from 12-4pm🥖Tia’s ...
09/05/2026

Saturday
🎶Going live with The DoubleShots at 1:30pm in the tasting room
🍕In-House Food Truck Engine 41 from 12-4pm
🥖Tia’s Artisan Breads & Confections

Chef Stephan’s Weekend Specials:

The Smokey Wilbur - Smoked pulled pork, zesty coleslaw, sweet & spicy house made bbq sauce on a sweet Hawaiian bun.

The Heirloom Barada Dish - Two thick slices of sourdough, heirloom tomatoes, fresh Barada cheese & pesto.

Pumpkin Spice is back at Starbucks, here at Dono, we’re easing into fall a little differently. The grapes have been harv...
09/03/2026

Pumpkin Spice is back at Starbucks, here at Dono, we’re easing into fall a little differently. The grapes have been harvested, the evenings are getting a little shorter, the patio is finally calling your name again... and we’re still firmly in the wine portion of the season. So, before you go for the pumpkin spice, come enjoy this sweet little spot between summer and fall when it’s cool enough for the patio & warm enough for the lawn.

Saturday 9/9
🎶Going live with The DoubleShots at 1:30pm in the tasting room
🍕In-House Food Truck Engine 41 from 12-4pm
🥖Tia’s Artisan Breads & Confections

Sunday 9/6
🎶Going live with Josh from Love & Honey at 1:30pm in the tasting room
🍕In-House Food Truck Engine 41 from 12-4pm
🥖Tia’s Artisan Breads & Confections

Monday 9/7 Labor Day
Limited Hours 12-4pm Please bring a picnic. Wine will be available
by the glass & bottle.

ONE MORE FOR SUMMER ☀️Dono After Hours Summer Send Off PartyFriday, September 11 | 5–7pmFeaturing:The Cover Up BandChef ...
09/01/2026

ONE MORE FOR SUMMER ☀️
Dono After Hours Summer Send Off Party
Friday, September 11 | 5–7pm

Featuring:
The Cover Up Band
Chef Stephan with Engine 41
NEW 2024 PEARL RELEASE & TASTING

Summer isn’t getting out of here without one more good night.
Join us Friday, September 11 from 5–7pm as we stay open a little later and raise a glass to summer, harvest, another year in the vineyard, and most importantly the friends who make Dono what it is.

🍷 Wine will be pouring
🎶 The Cover Up Band will be LIVE
🍕 Chef Stephan + Engine 41 will be on site

❤️ And we’re hoping our favorite people will
be here, too. No big agenda. No fancy dress code. Everyone is
welcome. Just grab your people, come hungry, order a bottle,
find yourself a spot and hang out with us. The vineyard is heading
into one of our favorite times of year, and we can’t think of a better
excuse to get everyone together for a Friday night.

Sunday 8/30🎶Going live with Justin Marson at 1:30pm inside the tasting room🍕In-House Food Truck Engine 41 from 12-4pm🥖Ti...
08/30/2026

Sunday 8/30
🎶Going live with Justin Marson at 1:30pm inside the tasting room
🍕In-House Food Truck Engine 41 from 12-4pm
🥖Tia’s Artisan Breads & Confections

Chef Stephan’s Weekend Specials:
The Heirloom Barada - Two thick slices of sourdough, thick
sliced heirloom tomatoes, fresh Barada cheese and pesto.

The Sizzlin’ Italian - Italian sausage, sweet onions, crispy
peppers on a perfectly toasted roll.

The Hot Roni Honey Pizza - Pepperoni, ricotta, fresh
basil and a drizzle of hot honey.

Good wine, hot pizza Stephan Redmond , Tia’s | Artisan Breads & Confections and Chad Radelich on a Saturday afternoon… w...
08/29/2026

Good wine, hot pizza Stephan Redmond , Tia’s | Artisan Breads & Confections and Chad Radelich on a Saturday afternoon… we’ll take it.
Chip goes live inside the tasting room at 1:30 PM, and Engine 41 will be firing up pizzas from 12–4 PM.

In the Words of Dolly...Workin’ 9 to 5 What a way to make a livin’We’re Pourin’ 12 to 5 That’s our kind of livin’ 👢💕We’r...
08/28/2026

In the Words of Dolly...
Workin’ 9 to 5 What a way to make a livin’
We’re Pourin’ 12 to 5 That’s our kind of livin’ 👢💕

We’re looking at high 80’s this weekend, which around here basically means patio weather is BACK. Grab a lawn chair, bring the kids, claim a spot on the grass and remember what it feels like to drink wine outside.

Saturday 8/29
🎶Going live with Chip Murray at 1:30pm inside the tasting room
🍕In-House Food Truck Engine 41 from 12-4pm

Sunday 8/30
🎶Going live with Justin Marson at 1:30pm inside the tasting room
🍕In-House Food Truck Engine 41 from 12-4pm
🥖Tia’s Artisan Breads & Confections

Chef Stephan’s Weekend Specials:
The Heirloom Barada - Two thick slices of sourdough, thick
sliced heirloom tomatoes, fresh Barada cheese and pesto.

The Sizzlin’ Italian - Italian sausage, sweet onions, crispy
peppers on a perfectly toasted roll.

The Hot Roni Honey Pizza - Pepperoni, ricotta, fresh
basil and a drizzle of hot honey. 🍯

We're closing out August this weekend at Dono. Come spend the weekend with us for wine, live music, good food & time tog...
08/27/2026

We're closing out August this weekend at Dono. Come spend the weekend with us for wine, live music, good food & time together.

Saturday: Engine 41 Pizza & Live Music with Chip Murray at 1:30pm.
Sunday: Engine 41 Pizza & Live Music with Juston Marson at 1:30pm. Tia's Artisan Breads & Confections at noon until they sell out.

Bring your family, bring the pups and settle in for an afternoon at the vineyard, we'd love to see you.

Address

6100 Wise Road
Newcastle, CA
95658

Opening Hours

Thursday 12pm - 5pm
Friday 12pm - 5pm
Saturday 12pm - 5pm
Sunday 12pm - 5pm

Telephone

+15306151564

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