Southern Livestock

Southern Livestock Swainsboro Stockyard was bought & new life brought to it by lifetime cattle & row crop farmers & brothers, Clay & David Floyd, in 2010.

Since, Dustin Miller & Cody Copeland have joined. SS bought Dixie Livestock becoming Southern Livestock in 2022. Cattle Receiving Hours
Sunday: Noon-6pm
Monday: 8am-9pm
Tuesday: 7am until end of sale

Normal operating hours next week!! 🗓️
09/03/2026

Normal operating hours next week!! 🗓️

09/02/2026

Market Report September 1,2026 715 head. We want to thank everyone for allowing us to work for you on marketing your cattle. We will operate at normal business hours next week. If you have any questions or need anything please give us a call. Full market report in comments.

09/01/2026
08/26/2026

Market Report August 25 2026 546 head yesterday. Prices are seeing the pressure of the news of the foreign beef that is going to be imported and the opening of the Mexico border of live cattle trade. Prices are still good just not as good as they once were. Thank you to all of our cattle producers for allowing us to work for you this week in marketing your cattle. If you have any questions or need hauling for next week please give us a call. Full market report in comments.

08/25/2026

Sale Day 8/25/26!

We are having a herd of 20 cows tomorrow that are bred to Mead Hereford bulls. They are in great shape. We are expecting...
08/24/2026

We are having a herd of 20 cows tomorrow that are bred to Mead Hereford bulls. They are in great shape. We are expecting a good run of bred cows. We look forward to see yall tomorrow at 12:30.

08/22/2026

Georgia producers understand the concerns surrounding the price of beef at the grocery store. We want American families to continue choosing beef and putting it on their dinner tables. However, we disagree with today’s announcement from Washington. Cattlemen know that increasing imports of discounted foreign beef is not a long-term solution to the challenges facing America’s beef supply. We also believe that this decision will only cause disruptions in the live cattle market at a time when many Georgia producers are getting ready to market their calves.

The cattle business operates in cycles, and the United States is currently working through the consequences of the smallest cattle inventory in decades. Georgia producers have faced years of drought, rising feed and input costs, higher interest rates, increased land values, and significant increases in the cost of nearly everything required to raise cattle. Recent cattle prices were sending an important signal to producers that it may finally make economic sense to retain females, rebuild herds, and invest in additional production. Policies designed to lower prices in the short term should not discourage the very investment needed to increase America’s beef supply over the long term.

“Georgia cattlemen don’t expect government to guarantee us a price, and we aren’t afraid of competition,” said Kelley Owen, Executive Vice President of the Georgia Cattlemen’s Association. “What our producers need is confidence that if they invest in more cows, better genetics, improved pastures, equipment, and infrastructure today, there will be a fair market for the cattle they produce tomorrow. The best way to increase America’s beef supply is to give American cattle producers the confidence to grow it.”

The Georgia Cattlemen’s Association believes the better long-term strategy is to address the barriers limiting domestic production such as high input costs like fuel and fertilizer, animal health threats, processing capacity, regulatory burdens, and access to land.

Georgia is home to cattle operations of every size, and cattle production remains an important part of the agricultural economy in communities throughout our state. Decisions affecting beef markets ultimately reach all the way back to those family farms and our rural communities.

American consumers and American cattle producers want the same thing, a strong domestic beef industry capable of providing families with a safe, abundant, high-quality product at a sustainable price. Georgia’s cattle producers are ready to do their part. Give them the opportunity and confidence to grow the American cattle herd here at home.

08/19/2026

Market Report 8/18/26 414 head. Hopefully everyone is staying safe in this heat this week. Butcher market steady and all calf classes
4$-6$ lower. Thank you to our producers for allowing us to work for you this week. Full market report in the comments. If you have any questions please give us a call.

Address

135 Old Highway 46
Oak Park, GA
30471

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