Gothic Top Brewing

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Some people think we’re just building a brewery.We’re really building a way of gathering.Way before we build a taproom, ...
08/05/2026

Some people think we’re just building a brewery.

We’re really building a way of gathering.

Way before we build a taproom, we are building habits.

The habits that make ordinary Tuesdays feel worth celebrating. The habits that turn a meal into a memory. The habits that teach our kids that hospitality isn’t about perfection, it’s about making people feel thought about and welcome.

That’s what Gothic Top Brewing has always been about.

It’s never been just the b**r.

It’s using the good glasses because everyday moments deserve beauty.

It’s setting one more place at the table.

It’s passing recipes, stories, and traditions from one generation to the next.

It’s believing that the best gatherings happen because they’re created with intention, even when they’re spontaneous.

We’re documenting these moments now because one day, when the brewery doors finally open, we hope they feel familiar.

Not because you’ve visited before…

…but because you’ve been building it with us all along.

If you’re new here, welcome. Every week we’re sharing what we’re learning, what we’re building, and what we’re gathering around until Gothic Top Brewing opens its doors.

Follow along if you believe the best tables always have room for more. Share what you do that’s kinda chic in the comments!

Taco Tuesday is here once more. If you’re feeling like chicken or fish, try a crisp, mild Mexican L***r, a Pilsner, or f...
04/21/2026

Taco Tuesday is here once more.

If you’re feeling like chicken or fish, try a crisp, mild Mexican L***r, a Pilsner, or for something a little different, a Belgian Wit. All three are easy on the palate and will really help your meal shine, while still providing a satisfying drink.

If you’re going a bit heavier with beef or pork, try something with a bit more punch like a juicy IPA, Vienna L***r, or Amber Ale, where the hops will really have a moment in the spotlight and help to cut through the richness and fat of the meat.

Whatever you decide, b**r and tacos are never a miss. Cheers!

**rpairing

As the weather gets warmer, IPAs and la**rs start showing up everywhere. And while most people love the cool, crisp snap...
04/14/2026

As the weather gets warmer, IPAs and la**rs start showing up everywhere. And while most people love the cool, crisp snap of a l***r, IPAs can still be a little hit or miss.

So if IPAs don’t really feel like they’re for you, here are 5 alternative b**rs we love that we always recommend trying instead:

🍺 Hefeweizen: expect banana and clove notes (usually one or the other, sometimes both). If you love banana bread, cozy winter spices, and a medium-bodied b**r (texture-wise, think somewhere between water and hot cocoa), a Hefeweizen might be your b**r.

🍺 Pilsner: earthy (like the smell right before rain), sometimes floral, less bready and more crackery/dry. You may get a little malt up front, but as your mouth empties and your tongue meets your palate, there’s usually a soft, lingering bitterness. Usually light to medium-bodied.

🍺 Kölsch: super light in mouthfeel, crisp, refreshing, and basically what most people mean when they want an easy summer drinker. Very mild, with subtle yeast notes that can read fruity and/or bready. The dryness makes it a great swap if you usually reach for crisp white w**e or dry bubbles.

🍺 Amber Ale: this one lives in the sweet spot between maltiness (think the flavor version of how malted milk balls smell) and sometimes a slight fruitiness. People call these “balanced,” which just means the sweet and bitter notes tend to show up in pretty equal measure.

🍺 Fruited Wheat: these are so fun — and honestly one of our go-to recommendations when someone says they don’t like b**r. A lot of the time, you taste the fruit as much as (or more than) the b**r itself, and they often drink a little sweeter unless you’re specifically ordering a sour.

We’re firm believers that everyone has a b**r for them — they just haven’t found it yet. And if that’s you in general (or specifically with IPAs), we hope this roundup helps.

Save this for your next brewery visit so you can skip the panic-order… or at the very least order a flight that helps you find your b**r of the summer (or beyond).

Follow us for b**r tips, pairings, and brewery information explained for b**r drinkers.

**randbrewing **rtips

**randbrewing

This spring break was for the grown ups too. Took a road trip with the kids: started in Maine, made our way through Mass...
04/07/2026

This spring break was for the grown ups too.

Took a road trip with the kids: started in Maine, made our way through Massachusetts, stopped in Cooperstown and Buffalo, finished up in Niagara on the Lake and made our way back to Pittsburgh. We made a point to pack in lots of history and fun stops for the kids, but we visited some of our favorite breweries along the way too, ones we’ve had on our list forever!

Allagash Brewing Company has been one of our favorites since we could buy it in 2011, back when Night Sky was still Allagash Black.

We had the best time at the brewery; everyone was so kind and thoughtful, and the taproom was cozy and loaded with games so the kids had a blast too. Wayne loved seeing behind the scenes, and we can’t wait to share more from this trip with you.

First up on the ones we brought home is Snow Report Winter Ale and it is delicious! So balanced, and while the wildflower honey lets you know it’s there, the b**r still tastes like b**r and that’s when for us, it’s next level.

So glad this trip tastes/tasted as fun as it was and can’t wait until we can visit again!

This black IPA is currently in fermentation and we can’t wait to give it a try. The color is awesome, the smell is out o...
04/30/2020

This black IPA is currently in fermentation and we can’t wait to give it a try. The color is awesome, the smell is out of this world and it already tastes like it’s going to be a winner. We are super excited to share this one with you!

Got this batch dry hopped last week and cold crashed this weekend. It’s ready to be kegged any day now and we’re getting...
04/27/2020

Got this batch dry hopped last week and cold crashed this weekend. It’s ready to be kegged any day now and we’re getting excited! Have a feeling this recipe is now perfected 🍻🍺🍻

These had a head, I promise. But, in between pouring and this photo, my two year old asked for help finding an episode o...
04/21/2020

These had a head, I promise. But, in between pouring and this photo, my two year old asked for help finding an episode of a show and 9282646 minutes later, here we are. The reality of being a homebrewer and a parent is that sometimes time is a challenge. Don’t let that stop you from following your passion. This is for everyone (who’s legal drinking age) who has a passion for b**r and man, the results are delicious.

Cheers!

Orange creamsicle IPA was ready today so we gave it a try! It’s got great body, delicious flavor and is the perfect drin...
04/19/2020

Orange creamsicle IPA was ready today so we gave it a try! It’s got great body, delicious flavor and is the perfect drinkability for knocking back a few on your back porch this summer. Check out our video on YouTube for our thoughts as we try it on camera!

04/12/2020

A little bit about the latest iteration of our Earl Grey IPA and what we've been up to at GTB!

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