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FUDWerx, LLC

Name: FUDWerx, LLC
Address: Pleasant Prairie, WI, 53158, US
Telephone: +19207504687

Foodservice & Hospitality consulting company that understands change is hard but is necessary to build up the dollars.

10/22/2022

Not real fancy photos... but a delicious dinner:

Sherry-Glazed Duck Breasts w/Cranberry Brown Rice & Roasted Brussel Sprouts & Carrots

10/17/2022

Haven't posted in a while - thought I come back with something different.

Greek Seared Lamb Chops w/cranberry-cider brown rice & honey-sage roasted pumpkin.

10/26/2021

It has been a while since I've posted... I have been cooking I just haven't taken the time to post.

No fancy plating a garnish just a very simple cold weather meal.

Brown sugar roasted acorn squash stuffed with smoked pork in apple rice

03/29/2021

First post in a while... I have been cooking & creating - simply just not posting. Tonight is different.

1st attempt at my Mexican Pepper Soup - a distant cousin of the more famous French Onion Soup.

Peppers (Sweet & Hot), Pork Stock from base, Tequila, Tortilla Strips, and Chihuahua cheese.

02/20/2021

Friday Comfort Food...

Wasn't sure what I was going to fix for dinner - but knew I had to use some avocados. So I made avocado fries again. Each time I make them I learn something new about preparing the fries to a deliver consistent taste-bud stimulating experience.

The grilled pork chop was tender & Spanish rice flavorful. A friend of mine requested a photo taken dowaward view... what do you think?

02/16/2021

Day 14" of Snow... LOL

My Chef Instructor (Lucy House CCC - may she RIP) always got on me for my misc en place and that I worked messy. Some things never change...

Here is my kitchen tonight.
1.) Finished Honey-Orange Ginger Pork Stir-fry with rice&

2.) Twist on Spaghetti Carbonara with Pepperoni instead of Bacon (had no bacon)

3.) In the ziploc bag leftover ham, onions, pasta, carrots and a parmesan cheese will become my lunch for tomorrow.

4.) Finally, a little scrap of pork tenderloin that I ended tossing with rice and salsa verde.

02/07/2021

Day 37 - Tropical Theme Dinner

Lemon-Pepper Grilled Swordfish w/Molasses Glazed Shrimp

Chili Sweet Potato Hash

Grilled Vegetables

02/04/2021

Day # Feb 3rd (LOL)

South of the Border twist on a Philly Cheesesteak... I'm calling it the Tijuana Cheese-Carnitas.

Pork roasted with Salsa Verde
Cornbread w/Jalapeno & Cheese
Pepper-Jack Cheese sauce

02/02/2021

Day # 32 - Chicken Pepparmesan

I am never sure what I am going to make for dinner... I simply pull some meat from the freezer and hope to hell a Frick'N good idea comes to me. Tonight's idea had the potential to POP but fell a little short. :( The idea though is definitely one I will use again.

Chicken Breast breaded with finely grounded breadcrumbs, parmesan cheese and, wait for it... PEPPERONI!

Orzo Pesto Alfredo and California Blend Vegetables

01/29/2021

Day #24 - 28

WHEW! I have had a busy week but that does not mean I haven't been busy. I do not have photos of everything as most were experimental.

Curry Pork Stir-Fry

Mango Guacamole

Bagel w/Jalapeno-Avocado Cream Cheese & Chorizo Strips

Sloppy Joses (Taco Meat w/Chorizo & Bacon layered between corn tortillas & cheese) - I actually used the Moring Star Farms Chorizo & was quite impressed.

Nutella Granola Cheesecake (homemade Granola crust and Nutella Granola crumbles)

Italian Sausage & Orzo Stuffed Peppers w/Peato Alfredo

Pineapple Oatmeal Scotchies

01/24/2021

Day #22 - 4 Ps of Marketing

Price
Product
Promotion
Placement

Today I'm going to talk about promotion & price. Over my 25+ years in the Foodservice Arena I have prepared many meals and recipes... most I have given away. Some as a fundraiser, some to help those in need, and even some for love. The rest I only sold. No matter how the meals entering into the marketplace they all represented my brand.

Brand is important and it must be remembered that when conducting a product promotion its main purpose should NEVER be to simply reduce inventory. A good promotion with the proper sales channels will easily conquer that task. A promotion should ALWAYS introduce your BRAND to new or distant customers. The ability to gain growth through new business is equally as important main repeat customers.

With that in mind remember that successful promotional products should always represent the BEST your brand has to offer. There is no sense in offer a $.25/cheeseburger and taking a loss on it, only for the consumer to purchase fries that are too salty, cold, & soggy and to disappear into the land of no-repeat business again.

I could go on & on with this topic... alas I will not. None the less, if you like to know more - hit me up.

01/24/2021

Day #23 - Old Favorite (French Onion Soup)

Nothing special about today's meal just one of my favorites. Remember sometimes it is good to simply take care of yourself first.

French Onion Soup with Sherry
Homemade Croutons (Parmesan cheese & Herbs)
Gouda Cheese

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Pleasant Prairie, WI
53158

Telephone

+19207504687

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10/22/2022

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