Have you ever dreamed about opening your own food service business or ghost kitchen but didn't know where to start? Didn't know how to get licensed or regulated in accordance with the law? Didn't know the start up costs? Didn't know how to market or create a virtual presence? That was us 5 years ago. Since then our consulting team has not only built thriving companies of our own, but we have also
created the pathway for dozens of other entrepreneurs to create their very own restaurants and food businesses that together generate millions of dollars in revenue. Our company will be beside you all the way from your idea until the day you go live and after. We Help Entrepreneurs:
-Create a business model and turn your ideas into a real concept.
-Create your legal business entity corporation.
- Walk you through all the channels and assist with the process of getting licensed through your state oversight agency.
-Find your next commissary kitchen rental or provide one of our own.
- Create your online ordering and e-commerce platforms to drive sales.
-Assist with creating modern and exciting menus, food costing analysis, and sourcing of ingredients.
-Assist with marketing and social media management.
-Train and certify you and your team with required food manager training.
