03/29/2026
Another recipe from Victuals, and this one was fantastic. I made the Delicious Pork Chops with milk gravy (22/100). Easy and as delicious as the name suggests. I took another stab at the buttermilk biscuits. I have to say, this time I nailed it. It was 35 and snowing today, so I paired this hearty, comforting meal with a glass of eponymous bourbon from this year's conference. From , it has notes of cinnamon, vanilla, maple and Pinot noir thanks to aging in barrels that previously hosted each of those ingredients. Great night to curl up with a good meal and to start .