Punchdown Cellars

Punchdown Cellars Punchdown Cellars: Sonoma County's Premier Custom Crush Facility. http://www.punchdowncellars.com

Formerly known as Copain Custom Crush, Punchdown Cellars is a Santa Rosa-based provider of winemaking services and logistics to boutique wineries and independent vintners. Founded in 2001, the crush facility was based on a collective of winemakers sharing space and having the freedom to hand craft their wines. The concept was a much welcomed breakaway from the status quo in the world of custom cru

sh. In 2004, it was time to take the business to the next level of service. Long time friend and colleague Robert Morris left his Engineering career at HP/Agilent technologies and joined forces to enable this new direction. The next several years contained a series of expansions and improvements that have grown the business to it’s current level of approximately 75,000 cases per year. Facility and process improvements coupled with founder Kevin McQuown’s continued push in technology to help manage clients needs, have advanced our facility to the highest level of service. The company provides a full host of custom crush services for premium wine production, a state of the art facility, and an innovative, client-only website that gives winemakers access to winemaking archives and the ability to submit work orders remotely. Punchdown Cellars currently boasts an impressive client roster of 30 to 40 boutique wine producers. For more information, visit our services page to download our current brochure.

Spring Open House open 12-4pm today. Hope to see you here!
05/03/2025

Spring Open House open 12-4pm today. Hope to see you here!

First fruit. Here we go!
08/13/2024

First fruit. Here we go!

Back at it!
08/10/2022

Back at it!

Last fruit!
10/30/2021

Last fruit!

Off to work! Who needs help?
02/17/2021

Off to work! Who needs help?

Hired muscle 💪
02/09/2021

Hired muscle 💪

lunch hit the spot. Much thanks to 🥂 @ Punchdown
09/18/2019

lunch hit the spot. Much thanks to 🥂 @ Punchdown

Already pressing reds. That’s a wrap folks 😊
08/28/2019

Already pressing reds. That’s a wrap folks 😊

Love me me some eggs! 😆
05/02/2019

Love me me some eggs! 😆

Today’s in Butte county is producing an all too familiar haze today. Hope everyone stays safe up there.
11/08/2018

Today’s in Butte county is producing an all too familiar haze today. Hope everyone stays safe up there.

11/01/2018

11/01/2018

Last fruit today! Time to celebrate 🎉 🎉

Address

1160 Hopper Avenue, # B
Santa Rosa, CA
95403

Telephone

+17075417373

Website

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Founded in 2001, Punchdown Cellars is a Santa Rosa-based custom crush facility providing winemaking services and logistics to boutique wineries and independent vintners. The facility was based on a collective of winemakers sharing space and having the freedom to hand craft their wines. The concept was a much welcomed breakaway from the status quo in the world of custom crush.

In 2004 a series of expansions and improvements were made to take the facility to the next level. Production was increased to 75,000 cases per year, new tanks were added and fruit processing equipment was improved. These improvements coupled with our push to develop our own, in-house, web-based winemaking software have advanced our facility to the highest level of service.

We provide a full host of custom crush services for premium wine production, state-of-the-art equipment, and an innovative, client-only website that give winemakers access to winemaking archives and the ability to submit work orders remotely. Punchdown Cellars boasts an impressive client roster of 30 to 40 boutique wine producers and pride ourselves on giving each wine the same high level of detail, big or small.